Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hailey Persinger

Huntington,WV

Summary

Hardworking Kitchen Assistant well-versed in food preparation techniques and inventory management to maintain consistent stock of needed supplies. Shoulders multiple kitchen tasks in support of cooks and servers. Thrives in busy environments. I was in sports all through high school and often volunteered to help out in the pool area. I know how to skim a pool and check chemicals as well as run a vacuum if it is one I am familiar with.

Overview

1
1
year of professional experience

Work History

Kitchen Attendant

Residence Inn Marriott
Fairlawn, OH
07.2022 - Current
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Prepared dishes for catering events or during high-volume shifts.
  • Adhered to company quality constraints and industry best practices for guest satisfaction.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Chopped vegetables, cut up fruit and prepared sauces when kitchen staff was busy.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Learned other teammates' work tasks to train as backup.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Circulated kitchen area to receive work assignments and identify support tasks.
  • Maintained composure and work quality while under stress.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Maintained high personal grooming standards and uniform presentation.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Lifted and carried heavy materials.
  • Adhered to procedures in preparing food items.
  • Used manual or electric appliances to clean, peel, slice and trim foods.
  • Pushed, pulled and transported large loads and objects.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.

Hostess

Antonios Pizza
Fairlawn, OH
10.2021 - 06.2022
  • Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times.
  • Answered customer questions about hours, seating and menu information.
  • Assigned patrons to tables suitable for needs and restaurant section rotation.
  • Supported servers, food runners and bussers with keeping dining area ready for every guest.
  • served food to guests when we were busy
  • cleaned restrooms and front of house

Education

Bachelor of Science - Athletic Training

Marshall University
Huntington, WV
05.2026

High School Diploma -

Copley High School
Copley, OH
05.2022

Skills

  • Kitchen and Food Safety
  • Shipment Receipt
  • Ingredient Preparation
  • Kitchen Operations
  • Food Portioning and Packaging
  • Kitchen Cleaning and Maintenance
  • Workplace Health and Safety
  • Continuous Improvements
  • Conflict Negotiation
  • Stock Rotation
  • Pantry Restocking
  • Quality Assessments
  • Sanitation and Sterilization Procedures
  • Inventory Management
  • Work Station Cleaning
  • Safety Rules
  • Basic Recordkeeping
  • Equipment Cleaning
  • Cash Control
  • Work Assignments
  • Accurate Cash Handling

Languages

Spanish
Limited Working

Timeline

Kitchen Attendant

Residence Inn Marriott
07.2022 - Current

Hostess

Antonios Pizza
10.2021 - 06.2022

Bachelor of Science - Athletic Training

Marshall University

High School Diploma -

Copley High School
Hailey Persinger