Restaurant Team Member
Burger King
03.2022 - 08.2022
- Greeted guests pleasantly and answered menu questions.
- Arrived to work in uniform for appearance to meet restaurant standards.
- Operated register to process payments and collect cash payment for order totals.
- Used cash registers to accept payments and make change if needed ask the shift manager.
- Restocked condiments, napkins, and drink machines to prevent shortages.
- Prepared food orders, operating fry station.
- Served food and beverages promptly with attention to customer needs.
- Used slow periods to restock supplies, ice, trays, and delivery bags.
- Assisted with in-store operations by disassembling delivery boxes, cleaning floors, and dishwashing.
- Cleaned and organized dining areas.
- Resolved customer complaints promptly to maintain positive reputation.
- Communication practices with kitchen staff to deliver customer meals in timely manner.
- Bussed and reset tables to keep dining room clean.
- Operated cash register for cash and credit card transactions with decent levels.
- Worked extra shifts/hours to meet business needs.
- Welcomed customers and helped determine their needs.
- Answered questions about store policies and addressed customer concerns.
- Worked closely with shift manager to solve problems and handle customer concerns.
- Addressed customer needs and made product recommendations to increase sales.
- Performed cash and card transactions to complete customer purchases.
- Operated cash register to record transactions accurately and efficiently.
- Handled cash with high accuracy and took care to check bills for fraud.
- Used POS system to enter orders, process payments and issue receipts.
- Learned duties for various positions and provided backup at key times.
