Haley Lemley
Athens,Alabama
Summary
Skilled manager with a passion in food service going back ten years. Overall excellent production of great food and ensuring minimal food waste. Never in my years of service have I had a poor food cost percentage. I have a love for teaching other people and building them up.
Overview
10
10
years of professional experience
Work History
Kitchen Manager
Robert Trent Jones Golf Course
2021.04 - Current
- Works entire facility; kitchen, server, bartender
- Cooks breakfast and lunch while also feeding or preparing for large tournaments, private parties, events
- Order and stores the trucks for the facility
- Scheduling
- Ensures health code is being followed
- Reduces food waste
- Quality food is always being served
- Constantly providing cleaning services and maintaining equipment
Assistant Culinary Manager
Bonefish
2016.09 - 2019.09
- Sauce prep
- Baking scratch desserts
- Dry prep
- Putting away trucks
- Communicating from the line lead position in kitchen
- Provided assistance and worked all stations through the facility ; grill, saute, fry, salad/ dessert, dish
- Was a translator between the kitchen crew to management and servers (Spanish)
Assistant Kitchen Manager
Red Robin
2015.05 - 2017.05
- I was in charge of maintaining smooth shifts by stepping into any kitchen position: grill, fry, saute,etc., as needed before they began to struggle.
- I was expected to assist in putting away trucks, schedules, ordering, and inventory.
- Each night I ensured impeccable cleanliness for the following morning.
- Overall excellent production of great food and ensuring minimal food waste.
- Communicating as expediter what was needed by a guest to the kitchen, and reassuring the server and guest that any problem was being handled immediately
- Aces in places, before we started a shift the team meet briefly to be assigned the station they were best suited for the volume of business predicted.
Line Cook
Red Robin
2014.05 - 2015.05
- Team trainer
- Quick quality food service
- Prepping the food
- Cleaning the facility before close
- Equipment maintenance : grill, fryers, flattop
Education
High School Diploma -
New Hope High School
New Hope, AL05.2013
Skills
- Food quality assurance
- Bilingual ( Spanish)
- Menu development
- Purchasing
- Great communication
- ServSafe certified
- Time managment
Accomplishments
- Employee of the month at every job
- Always promoted
- Never failed a test or certification
- Created a positive work enviorment
Languages
Spanish
Professional Working
Timeline
Kitchen Manager
Robert Trent Jones Golf Course
2021.04 - Current
Assistant Culinary Manager
Bonefish
2016.09 - 2019.09
Assistant Kitchen Manager
Red Robin
2015.05 - 2017.05
Line Cook
Red Robin
2014.05 - 2015.05
High School Diploma -
New Hope High School
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