Halimatou Balde
The Bronx,NY
Summary
Skilled food preparation team member experienced in readying cold foods, sides and beverages. Reliable in keeping surfaces clean and sanitized for infection control. Always ready to help team members and customers.
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
1
1
year of professional experience
Work History
Cook's Assistant
Citi Field
Flushing, New York
07.2024 - 12.2025
- Assisted chefs in preparing ingredients for menu items during events.
- Maintained cleanliness of kitchen equipment and workstations throughout shifts.
- Supported cooking staff by arranging food items for quick access and efficiency.
- Collaborated with team to organize inventory and restock kitchen supplies as needed.
- Followed food safety guidelines to ensure proper handling and storage of supplies.
- Communicated effectively with team members to coordinate meal service during busy periods.
Education
High School Diploma -
Claremont International High School
The Bronx, NY01-2026
Skills
- Food safety
- Inventory management
- Menu planning
- Customer service
- Problem solving
- Team collaboration
- Organize supplies
Timeline
Cook's Assistant
Citi Field
07.2024 - 12.2025
High School Diploma -
Claremont International High School