Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Halle Petta

Luxemburg,Wisconsin

Summary

Multi faceted upbeat individual looking to expand career opportunities and experience. Having 10 years of experience being a stay at home mother, I am eager to bring my acquired skills I've utilized during this time to an organization where I have the opportunity to learn even more skills. Having formal training and certification as a licensed esthetician in the state of Wisconsin, I have hands on experience offering clients the latest in the industries products, services, knowledge and skills.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Housekeeping/Waitress

Holiday Acres Resort
07.2014 - 12.2015
  • Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems
  • Collect payments from customers
  • Clean tables or counters after patrons have finished dining
  • Garnish and decorate dishes in preparation for serving
  • Inform customers of daily specials
  • Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom
  • Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware
  • Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties
  • Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required
  • Stock service areas with supplies such as coffee, food, tableware, and linens
  • Take orders from patrons for food or beverages
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff
  • Clean rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms, and other work areas so that health standards are met
  • Empty wastebaskets, empty and clean ashtrays, and transport other trash and waste to disposal areas
  • Replenish supplies, such as drinking glasses, linens, writing supplies, and bathroom items
  • Sort clothing and other articles, load washing machines, and iron and fold dried items
  • Sort, count, and mark clean linens and store them in linen closets
  • Sweep, scrub, wax, or polish floors, using brooms, mops, or powered scrubbing and waxing machines
  • Wash dishes and clean kitchens, cooking utensils, and silverware
  • Wash windows, walls, ceilings, and woodwork, waxing and polishing as necessary
  • Disinfect equipment and supplies, using germicides or steam-operated sterilizers

4K Assistant Teacher

Little Scholars New Beginnings
06.2015 - 09.2015
  • Confer with parents and staff to discuss educational activities and policies, and students' behavioral or learning problems
  • Care for children in institutional setting, such as group homes, nursery schools, private businesses, or schools for the handicapped
  • Create developmentally appropriate lesson plans
  • Communicate with children's parents or guardians about daily activities, behaviors, and related issues
  • Discipline children and recommend or initiate other measures to control behavior, such as caring for own clothing and picking up toys and books
  • Dress children and change diapers
  • Help children with homework and school work
  • Identify signs of emotional or developmental problems in children and bring them to parents' or guardians' attention
  • Instruct children in health and personal habits, such as eating, resting, and toilet habits
  • Keep records on individual children, including daily observations and information about activities, meals served, and medications administered
  • Maintain a safe play environment
  • Observe and monitor children's play activities
  • Organize and store toys and materials to ensure order in activity areas
  • Perform general administrative tasks, such as taking attendance, editing internal paperwork, and making phone calls
  • Perform general personnel functions, such as supervision, training, and scheduling
  • Read to children and teach them simple painting, drawing, handicrafts, and songs
  • Regulate children's rest periods
  • Sanitize toys and play equipment
  • Sterilize bottles and prepare formulas
  • Support children's emotional and social development, encouraging understanding of others and positive self-concepts

Waitress

Kunkles Korner
10.2014 - 06.2015
  • Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems
  • Clean tables or counters after patrons have finished dining
  • Collect payments from customers
  • Explain how various menu items are prepared, describing ingredients and cooking methods
  • Fill salt, pepper, sugar, cream, condiment, and napkin containers
  • Garnish and decorate dishes in preparation for serving
  • Inform customers of daily specials
  • Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom
  • Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee
  • Prepare checks that itemize and total meal costs and sales taxes
  • Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware
  • Present menus to patrons and answer questions about menu items, making recommendations upon request
  • Provide guests with information about local areas, including giving directions
  • Remove dishes and glasses from tables or counters, take them to kitchen for cleaning
  • Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties
  • Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required
  • Stock service areas with supplies such as coffee, food, tableware, and linens
  • Take orders from patrons for food or beverages
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff

Assistant To The Chef

Pinewood Country Club
04.2009 - 10.2012
  • Check the quality of raw or cooked food products to ensure that standards are met
  • Determine how food should be presented and create decorative food displays
  • Inspect supplies, equipment, or work areas to ensure conformance to established standards
  • Monitor sanitation practices to ensure that employees follow standards and regulations
  • Prepare and cook foods of all types, either on a regular basis or for special guests or functions

Education

Skincare specialist esthetics - undefined

State College Of Beauty Culture
06.2017

Skills

  • Attention to detail
  • Strong communication skills
  • Organized
  • Team player
  • Time management
  • Excellence in customer service
  • Project management
  • Research
  • File management

Certification

State College of Beauty Culture graduate, Studied advanced skin care science where I received the highest course scores., Learned in depth services offered in today's practices while exceeding required quota necessary to graduate., Personally recommended as best in class by my teacher.

Timeline

4K Assistant Teacher

Little Scholars New Beginnings
06.2015 - 09.2015

Waitress

Kunkles Korner
10.2014 - 06.2015

Housekeeping/Waitress

Holiday Acres Resort
07.2014 - 12.2015

Assistant To The Chef

Pinewood Country Club
04.2009 - 10.2012

Skincare specialist esthetics - undefined

State College Of Beauty Culture

Similar Profiles

CREATE PROFILE
Halle Petta