Summary
Overview
Work History
Education
Skills
Timeline
Generic

Hanna Craycraft

Troy

Summary

Inspiring cook with skills in customer service, food handling, and sanitation practices. Committed to maintaining cleanliness and delivering high-quality dining experiences in and out of the kitchen.

Overview

3
3
years of professional experience

Work History

Cook

StoryPoint Senior Living
Troy, OH
12.2025 - 05.2026
  • Prepared meals according to standardized recipes and dietary guidelines.
  • Collaborated with team members to deliver high-quality dining experiences for residents.
  • Maintained cleanliness and organization of kitchen work areas following health regulations.
  • Worked under pressure with constant call-offs and surplus inventory missing or spoiled. Adapted by coming up with other meals on the whim and staying late.

Cook, Togo Specialist

Buffalo Wild Wings
Huber Heights, OH
03.2023 - 09.2025
  • Maintained food safety and sanitation compliance in kitchen operations.
  • Prepared and cooked menu items according to established recipes and standards.
  • Grabbed orders from window and bagged accordingly with extra sauce cups, silverware, and napkins. As well as greeting and cashing customers out
  • Closed down the kitchen, to-go front area and dish machine, including mopping, turning off all machines, and closing out a register at the end of the night.

Education

High School Diploma -

Springfield High / CTC
Springfield

Skills

  • Culinary preparation
  • Food safety
  • Sanitation practices
  • Food presentation
  • Supply restocking
  • Multitasking and organization
  • Customer service

Timeline

Cook

StoryPoint Senior Living
12.2025 - 05.2026

Cook, Togo Specialist

Buffalo Wild Wings
03.2023 - 09.2025

High School Diploma -

Springfield High / CTC