Summary
Overview
Work History
Education
Skills
Timeline
Generic

Hannah Barkas

Opelika

Summary

Detail-oriented individual with exceptional focus and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments.

Overview

6
6
years of professional experience

Work History

Baker

Kroger
05.2024 - 07.2025
  • Baked a variety of bread, pastries, and desserts to meet customer demand.
  • Operated commercial baking equipment, ensuring safety and efficiency during production processes.
  • Operated and maintained bakery equipment, including ovens and bread slicers.
  • Managed customer service operations, including taking orders.
  • Consistently met deadlines for catering orders by effectively prioritizing tasks according to urgency.
  • Frosted and iced cookies, doughnuts, sweet rolls, and coffee cakes.
  • Created appealing displays to showcase products in bakery.
  • Packaged finished products for sale.
  • Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
  • Replenished bakery items in display cases.
  • Replenished and rotated food items, following correct food cooling and storage procedures.

Bakery Clerk

City Market
01.2021 - 03.2024
  • Trained staff on safety protocols, and equipment usage.
  • Managed inventory levels, placing orders to maintain stock and reduce waste.
  • Monitored sales trends and adjusted production amounts accordingly to meet demand.
  • Managed inventory effectively, reducing waste and maintaining optimal stock levels for increased sales.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.

Crewman

Arby's
01.2019 - 01.2021
  • Operated deep fryer to prepare food items in compliance with safety standards.
  • Maintained cleanliness and organization of workstations to ensure efficient service delivery.
  • Processed customer orders accurately, ensuring timely service during peak hours.
  • Trained new staff on operational procedures and customer service best practices.
  • Collaborated with team members to streamline workflows and enhance productivity.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Processed orders on POS system and accepted cash and charge payments.
  • Ensured prompt delivery of takeout orders by efficiently packaging items and verifying accuracy before handing them off to customers or drivers.

Education

Montrose High School
Montrose, CO

Skills

  • Food safety and sanitation
  • Attention to detail
  • Cleanliness standards
  • Time management
  • Quality control
  • Product presentation

Timeline

Baker

Kroger
05.2024 - 07.2025

Bakery Clerk

City Market
01.2021 - 03.2024

Crewman

Arby's
01.2019 - 01.2021

Montrose High School

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