Summary
Overview
Work History
Education
Skills
Timeline
Generic

Hannah Champlin

Columbia Falls

Summary

Motivated professional with a passion for acquiring new knowledge and enhancing skill sets. Demonstrates proficiency in collaborative and solo work settings, ensuring high-quality results. Aiming to contribute to an organization that values continuous improvement and development.

Overview

9
9
years of professional experience

Work History

Production Worker

The Shyft Group
Waterville
09.2022 - 02.2025
  • As a team we would check high quality service bodies before they are powder coated and put in the oven
  • Sanding, seem sealing bodies, preping doors, installing lights and doors, before they are sent out to the customer
  • Quality control so the company can have better quality merchandise
  • I added to my knowledge of power tools and also became certified on the chop saw
  • Respirator trained knowledgeable of using harsh chemicals
  • I also helped at the wiring table for the electrical parts and in the shipping and receiving department
  • Adhered strictly to established guidelines and procedures while performing duties.
  • Communicated with team members regarding tasks assigned during shift.
  • Met or exceeded target for on-time customer shipments.
  • Cleaned up work area at end of shift to maintain safe working environment.

Production Worker

Weyerhaeuser
Kalispell
03.2020 - 06.2022
  • Assembly of plywood
  • I knew most of the jobs there which include but are not limited to, Worked on the dryers, finish end, presses, plug line and MDO press and regular presses
  • This came in handy so I could be moved around the whole mill and help mostly all departments
  • Knowledgeable of lock out and tag out procedures for safety and for cleaning machines where a necessity and helpful to stay safe
  • Set up and operated production machinery according to specific standards and protocols of company.
  • Used daily system logs to document production information, discussing issues with management.
  • Adhered strictly to established guidelines and procedures while performing duties.
  • Communicated with team members regarding tasks assigned during shift.
  • Followed safety protocols while operating machines and equipment.
  • Inspected finished products for quality and adherence to customer specifications.
  • Identified defective parts or components and removed them from production line.

Bartender/ Keno Runner

Fraternal Order of Eagles
Columbia Falls
04.2017 - 04.2020
  • Alcohol certified
  • Knowledge of drinks and clubhouse rules
  • Trained new bartenders on drink preparation and upselling techniques.
  • Poured wine, beer and cocktails for patrons. Also helped run the keno area.
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Carefully inspected identification of customers to verify age requirements for purchase
  • Helped de-escalate customer conflicts and remove customers if necessary.
  • Stocked ice bins and coolers as needed throughout shift.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.
  • Balanced daily registers and generated sales reports for management.
  • Processed payments accurately and efficiently with POS system.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.

Embroiderer

Salmon creek embroidery
Kalispell
03.2017 - 03.2020
  • Embroidery of hats shirts, jackets and most clothing
  • Read customer orders to determine types of fabrics needed, colors and sizes of designs required.
  • Verified quality of uniforms by adding, updating and removing embroidered logos.
  • Ensured compliance with quality standards set by the organization.
  • Programmed correct color sequences to match order ticket specifications.
  • Contacted maintenance team for machine repairs or mechanical issues.
  • Repaired damaged items using special techniques like patching or re-stitching.
  • Aligned items under needles using machine guides, clamps and templates.
  • Tested machine malfunctions and performed repairs.
  • Examined finished products for quality assurance purposes before shipping them out.
  • Loaded designs into computerized embroidery machines.
  • Operated multi-head sewing machines to embroider names, initials or decorative designs on garments and household articles.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
  • Monitored machine operations to detect defective stitching, breaks in thread or machine malfunctions.

Banquet Captain (Supervisor)/Bartender/server

The Lodge at Whitefish Lake
Whitefish
09.2015 - 04.2017
  • Company Overview: Only 4-Diamond Resort in the State of Montana
  • Guest Service
  • Served Banquet Events (55+ lbs
  • Per tray plated meals)
  • Set-Up/Room Flips
  • Ability to run event without supervision/ Main Trainer for new employees
  • Efficient in reading BEO (Banquet Event Order)
  • Coordinated with food and beverage team on menu selections and serving times.
  • Removed trays and stacked dishes for return to kitchen after finished meals.
  • Collaborated closely with catering managers on upcoming events and their needs.
  • Resolved guest complaints to maintain complete customer satisfaction.
  • Monitored event timelines, adjusting service as needed to align with schedule changes.
  • Monitored banquet equipment condition, arranging for maintenance or replacements as needed.
  • Stocked service stations with ice, napkins and straws.
  • Coordinated setup, execution, and breakdown of banquet events, ensuring seamless operations.
  • Maintained inventory of banquet equipment such as china, flatware, glassware.
  • Conducted pre-event briefings with staff to communicate event details and client expectations.
  • Managed a team of banquet servers, assigning tasks and monitoring performance for quality service.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.

Education

High School Diploma -

Ocean View High School
Huntington Beach, CA
06-2007

Skills

  • Power tool usage
  • supervising experience
  • Upselling
  • Bartending
  • Banquet Experience
  • POS
  • Serving Experience
  • Food Preparation and handling
  • Sales
  • Kitchen Experience
  • Guest Services
  • Quality control
  • Machine operation
  • Problem solving
  • Workplace cleanliness
  • Customer Service
  • Presentation Skills
  • Restaurant Experience
  • Multi-Tasking
  • Prioritizing
  • Punctuality
  • Taking Initiative
  • Mastering the job description to its fullest extent
  • Money handling
  • Hand tools
  • Assembly line expertise
  • Working with or without a team
  • Communication

Timeline

Production Worker

The Shyft Group
09.2022 - 02.2025

Production Worker

Weyerhaeuser
03.2020 - 06.2022

Bartender/ Keno Runner

Fraternal Order of Eagles
04.2017 - 04.2020

Embroiderer

Salmon creek embroidery
03.2017 - 03.2020

Banquet Captain (Supervisor)/Bartender/server

The Lodge at Whitefish Lake
09.2015 - 04.2017

High School Diploma -

Ocean View High School

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Hannah Champlin