Open To Work
Hannah Lindner
Pullman,WA
Summary
Dedicated farm hand with a strong interest in construction, actively studying Construction Engineering at Washington State University. Skilled in operating agricultural machinery, particularly in irrigation and animal care. Recognized for reliability and adaptability in challenging environments, consistently delivering high-quality results. Excellent communicator with a proven ability to work well in diverse team settings.
Overview
3
3
years of professional experience
1
1
Certification
1
1
year of post-secondary education
Work History
Farm Hand
Maris Farms
Buckley, USA
09.2022 - 01.2026
- Ensured animal health and pen cleanliness for optimal care and customer presentation.
- Operated tractors and large equipment for efficient harvesting and field work.
- Harvested pumpkins and various crops; prepared fields for planting activities.
- Installed 30-year underground irrigation system contracted by state to enhance efficiency with labor hours and minimize waste from single-use drip tape.
- Supervised field crews during agricultural projects to maximize productivity.
- Transported equipment using trucks and trailers, managing hitch connections effectively.
- Performed general farm maintenance, including structure repairs and construction tasks.
- Provided customer service during seasonal events, handling cashier duties and guest inquiries.
Cashier
Route 66 Pizza
Puyallup, USA
09.2022 - 09.2022
- Opened restaurant and store, ensuring readiness for operations each day.
- Prepared food and processed orders efficiently to meet customer demand.
- Assisted customers with inquiries and helped locate desired items.
- Resolved customer complaints and concerns to maintain satisfaction.
- Managed cash and credit transactions accurately, ensuring financial integrity.
- Counted cash drawers daily to verify accuracy of funds.
- Stocked merchandise to maintain inventory levels and display standards.
- Adapted to changing locations throughout the day, demonstrating flexibility.
Cashier
Fisher Scones
Puyallup, USA
09.2022 - 09.2022
- Managed cash and credit transactions effectively to ensure accuracy.
- Opened restaurant, establishing welcoming atmosphere for guests.
- Assisted customers with inquiries, enhancing service quality.
- Guided customers in product selection to improve satisfaction.
- Resolved customer complaints and concerns promptly to maintain loyalty.
- Counted cash drawers daily, ensuring financial integrity.
- Restocked merchandise to maintain optimal inventory levels.
- Prepared pizzas and assembled orders efficiently for timely delivery.
Hostess/Retail
Crystal Mountain
Enumclaw, USA
10.2022 - 03.2025
- Seated guests, took orders, and provided high-quality customer service in a fast-paced environment.
- Assisted with bussing and arranging tables to maintain a clean and welcoming dining area.
- Trained and mentored new employees to ensure service standards were met.
- Managed large parties, accurately communicated wait-times, and maintained the waitlist.
- Responded promptly to guest inquiries and requests in a friendly and efficient manner.
- Performed opening and closing duties and supported kitchen operations during peak hours.
- Adapted to multiple job roles during shifts to cover staffing shortages.
- Organized and stocked new shipments, ensuring proper product presentation.
- Shared expertise in ski wear to guide customers in selecting appropriate gear.
- Operated cash register and processed transactions accurately.
- Fitted and adjusted rental equipment based on customer skill level and preferences.
- Encouraged customers to try new products that could enhance their performance.
- Built strong customer relationships through engaging and personalized service.
Education
M.D. - Construction Engineering
Washington State University
Pullman, WA 08.2024 - Current
Associate's degree - Arts
Green River Community College
Auburn, WA06.2024
Skills
- Cash handling and cashiering
- Culinary skills and food preparation
- Cleaning and maintenance
- Pet care and sitting
- Customer service and guest relations
- Time management and organization
- Communication skills
- Sales and upselling strategies
- Restaurant and food service experience
- Dog handling and animal care
- Host/hostess experience
- Retail sales and customer engagement
- Field work and farming techniques
- Equipment maintenance and repair
- Construction safety practices
- Manual transmission operation
- Tractor operation and implement use
- Livestock management and feeding
- Crop planting and irrigation strategies
- Team collaboration and project management
- Cost estimation and budgeting
Certification
- Driver's License
- Food Handler Certification
References
- Dale Maris, Owner, (253) 318-2927
- Jeff Sprague, (253) 249-5352
- Cooper Maris, (253) 260-0034
Affiliations
Relay For Life- American Cancer Society Volunteer
Work Preference
Work Type
Part TimeInternshipLocation Preference
HybridOn-SiteRemoteTimeline
M.D. - Construction Engineering
Washington State University
08.2024 - Current
Hostess/Retail
Crystal Mountain
10.2022 - 03.2025
Cashier
Route 66 Pizza
09.2022 - 09.2022
Cashier
Fisher Scones
09.2022 - 09.2022
Farm Hand
Maris Farms
09.2022 - 01.2026
Associate's degree - Arts
Green River Community College