Summary
Overview
Work History
Education
Certification
References
Skills
Timeline
Generic

Hannah Smith

Mohrsville,PA

Summary

Dynamic professional with a proven track record at Pagoda City Brewery, enhancing bar profitability and mentoring staff. Skilled in quality control and raw material handling, with a knack for creating efficient, safe production environments. Excelled in customer service, significantly boosting sales through strategic upselling. Demonstrated exceptional teamwork and leadership abilities, driving success in fast-paced settings.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Brewery Assistant

Pagoda City Brewing
07.2024 - Current
  • Checked specific gravity and pH of batches.
  • Followed instructions and processes to maintain food and beverage integrity.
  • Cultivated positive work setting for all employees by actively listening and communicating with team members focused on common goals.
  • Sorted final products according to specified regulatory, customer or company standards.
  • Prepared mixtures by properly filling kettles, pressure cookers and other processing containers with exact ingredients in accurate proportions.
  • Adjusted equipment during runs to maintain optimal settings and achieve high-quality products.
  • Located and corrected different operational problems and mechanical faults to maintain production levels.
  • Assessed issues with faulty equipment and utilized troubleshooting methods to alleviate problems and restore optimal production levels.
  • Created batches of food products with specified flavor, texture, clarity, bouquet and color profiles by following production recipes and procedures.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Worked with dangerous chemicals
  • Educated customers about different types of beers available and answered questions related to brewing processes.

Head Bartender

Pagoda City Brewery
11.2023 - Current
  • Performed opening and closing duties, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
  • Served high customer volumes during special events, nights, and weekends.
  • Managed stock levels of all alcoholic beverages available at the bar.

Waitress

Chatty Monks
11.2023 - 10.2024
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Used cash registers and credit card machines to cash out customers.
  • Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
  • Checked guests' identification before serving alcoholic beverages.
  • Supervised set up of banquet food stations and coordinated service to multiple dining areas.
  • Increased sales significantly by upselling higher-end products to customers.

Education

No Degree - Arts

Reading Area Community College
Reading
07-2026

Certification


  • RAMP certification
  • Photoshop Certification - Adobe.
  • Illustrator Certification - Adobe.
  • InDesign Certification - Adobe.


References

John Stemler

Pagoda City Brewing

267-884-6478

Brewmaster at Pagoda City Brewing


Malik Moss

(Previously) Pagoda City Brewing

484-366-2414

(Until 1/3/25) General Manager of Pagoda City and Chatty Monks

Skills

Timeline

Brewery Assistant

Pagoda City Brewing
07.2024 - Current

Head Bartender

Pagoda City Brewery
11.2023 - Current

Waitress

Chatty Monks
11.2023 - 10.2024

No Degree - Arts

Reading Area Community College
Hannah Smith