Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Harleigh Boger

Killeen,TX

Summary

I am hard working and responsible. I am willing to go above and beyond to keep my coworkers and customers as happy as I can while still keeping company rules and guidelines in place. I understand that there is always something that can be improved and strive to find those things and improve upon them to give the best quality work I can.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Front Desk Agent

All Seasons Resort Lodging
Park City, UT
01.2026 - 04.2026
  • Managed guest check-in and check-out processes efficiently.
  • Resolved guest inquiries and concerns to ensure satisfaction.
  • Coordinated room assignments based on guest preferences and availability.
  • Provided information about resort amenities and local attractions to enhance guest experience.
  • Monitored lobby area for cleanliness and organization, maintaining a welcoming environment.
  • Collaborated with housekeeping and maintenance teams to address guest requests promptly.
  • Collected room deposits, fees, and payments.
  • Maintained accurate records of guest information, payments, and reservations using hotel management software systems.
  • Provided exceptional service during high-volume periods or challenging situations, ensuring a seamless experience for all guests.
  • Resolved guest issues promptly, resulting in positive feedback and return visits.
  • Welcomed each new arrival pleasantly and confirmed reservations and identification.
  • Utilized strong organizational skills to manage daily tasks efficiently while maintaining focus on delivering outstanding guest service experiences.
  • Handled incoming calls professionally, directing inquiries to appropriate personnel as needed.
  • Answered customer telephone calls promptly and appropriately handled needs.
  • Answered multi-line phone system and enthusiastically greeted callers.
  • Greeted visitors and customers upon arrival, offered assistance, and answered questions to build rapport and retention.

Sales Associate

Target
Orem, UT
11.2025 - 01.2026
  • Provided exceptional customer service by assisting guests with product inquiries and ensuring satisfaction.
  • Maintained accurate inventory levels through regular stock assessments and timely reordering processes.
  • Operated point-of-sale systems efficiently, processing transactions and handling cash with precision.
  • Collaborated with team members to execute promotional displays, enhancing product visibility and sales opportunities.
  • Assisted customers in selecting fashion items, enhancing overall shopping experience.
  • Maintained visual merchandising standards to align with brand guidelines.
  • Processed transactions accurately and efficiently using point-of-sale systems.
  • Provided product knowledge and styling advice to improve customer satisfaction.
  • Conducted inventory management tasks, ensuring stock availability and organization.
  • Trained new associates on customer service protocols and product offerings.
  • Resolved customer inquiries and issues promptly to foster loyalty and repeat business.
  • Styled mannequins and designed merchandise displays to promote key pieces and shopper engagement.
  • Operated cash registers, receiving and processing both cash and card payments.
  • Maintained understanding of current inventory, merchandising, and in-store placement to inform sales strategy.
  • Circulated and monitored shopper activity within assigned areas to identify customer service opportunities and provide loss prevention control.
  • Recommended, selected, and located merchandise for shoppers, engaging politely to establish product needs and wants.

FLORIST

The Blanding Flowershop
Blanding, UT
10.2024 - 08.2025
  • Exhibited strong customer service skills to ensure customers received satisfactory products.
  • Demonstrated expertise in flower design and arrangement, including traditional, modern and exotic styles.
  • Performed daily maintenance tasks such as watering plants and cleaning vases.
  • Conferred with clients regarding price, type of arrangement desired and delivery specifics.
  • Collaborated effectively with team members to meet tight deadlines.
  • Adapted quickly to changes in order volume or product availability.
  • Maintained accurate records of orders, deliveries and payments.
  • Accurately estimated costs for custom orders based on client specifications.

CASHIER/WAITRESS/BUSSER

High Desert Cafe
Monticello, UT
03.2025 - 06.2025
  • Operated cash register and accurately processed payments, returns, and exchanges.
  • Maintained cleanliness of the checkout area by cleaning counters, shelves and windows.
  • Performed opening and closing procedures, such as counting cash register, restocking, and cleaning.
  • Demonstrated excellent customer service skills while interacting with customers in a friendly manner.
  • Helped restock shelves when necessary to maintain an organized display area.
  • Accurately processed customer payments using cash, credit cards, and checks.
  • Managed large amounts of cash accurately during busy hours in a fast-paced environment.
  • Provided efficient and courteous service to customers.
  • Maintained a positive attitude towards guests at all times by providing friendly conversation during interactions.
  • Delivered meals to tables quickly while ensuring accuracy of orders placed by customers.
  • Served food and drinks, removed dirty dishes, and refilled beverages to enhance dining experience.
  • Assisted customers with menu selections and answered questions regarding food items and beverages.
  • Processed payments accurately using POS systems and handled cash transactions efficiently.
  • Managed closing duties such as counting money and cleaning.

LINE COOK

Smoke Pizza Co.
Blanding, UT
04.2023 - 11.2024
  • Maintained a clean and organized work area, including all cooking surfaces, utensils, and equipment.
  • Managed multiple tasks simultaneously without compromising product quality or service times.
  • Adapted well under pressure in high volume environments while maintaining focus on quality execution.
  • Worked with other members of the kitchen staff to ensure efficient service.
  • Memorized restaurant recipes to accurately and quickly prepare dishes.
  • Stocked and maintained prep stations to reduce wait times and shortages.
  • Communicated effectively with co-workers to ensure timely delivery of orders.
  • Collaborated with team members to complete tasks quickly and efficiently during peak hours of operation.
  • Practiced safe food handling procedures in accordance with local health regulations.

FRONT DESK RECEPTIONIST

The Bears Ears Inn
Blanding, UT
05.2024 - 09.2024
  • Greeted and welcomed visitors in a professional manner while managing multiple tasks simultaneously.
  • Provided a high level of customer service to all clients.
  • Managed incoming calls, directing them to appropriate staff members or taking detailed messages as necessary.
  • Processed payments received from customers via cash or credit card transactions accurately and efficiently.
  • Maintained an organized front desk area, ensuring all forms were up to date and available for visitors.
  • Performed data entry and administrative duties such as filing, scanning documents, updating databases.
  • Handled multi-line phone system and promptly transferred calls.
  • Updated client contact information regularly in order to keep accurate records of communications sent out.
  • Maintained cleanliness and organization of public areas and conference rooms.
  • Entered data into company software system.
  • Opened and closed main office in alignment with established security procedures.
  • Handled incoming and outgoing mail with timely attention.
  • Monitored inventory levels of office supplies to ensure adequate stock was always available.
  • Communicated with maintenance personnel to report facility issues.
  • Documented and distributed messages to support timely communications.

CAHSIER/COOK

A&W Restaurant
Blanding, UT
10.2023 - 04.2024
  • Operated cash register and accurately processed payments, returns, and exchanges.
  • Maintained cleanliness of the checkout area by cleaning counters, shelves and windows.
  • Performed opening and closing procedures, such as counting cash register, restocking, and cleaning.
  • Demonstrated excellent customer service skills while interacting with customers in a friendly manner.
  • Provided excellent customer service by greeting customers and offering assistance.
  • Helped restock shelves when necessary to maintain an organized display area.
  • Accurately processed customer payments using cash, credit cards, and checks.
  • Managed large amounts of cash accurately during busy hours in a fast-paced environment.
  • Provided efficient and courteous service to customers.
  • Maintained cleanliness and organization of kitchen equipment, appliances, and utensils.
  • Demonstrated ability to work quickly and accurately in high-pressure environments.
  • Cooked food according to recipes set by establishment.
  • Labeled and dated food, keeping industrial refrigerators and freezers neat and orderly.
  • Washed and sanitized hands throughout shift, promoting food safety and health requirements.
  • Stored and rotated food products properly, maintaining freshness.
  • Prepped items for various cooking methods by seasoning or marinating.
  • Stocked and maintained sufficient levels of products to drive smooth food service.
  • Inspected kitchen equipment regularly for proper functioning; reporting any issues immediately.
  • Maintained a clean and organized work area, including all cooking surfaces, utensils, and equipment.
  • Adapted well under pressure in high volume environments while maintaining focus on quality execution.
  • Worked with other members of the kitchen staff to ensure efficient service.
  • Stocked and maintained prep stations to reduce wait times and shortages.
  • Proficiently operated various kitchen appliances such as grills, ovens, fryers and other equipment.
  • Practiced safe food handling procedures in accordance with local health regulations.

Education

HIGH SCHOOL DIPLOMA -

San Juan High School
Blanding, UT
05-2025

Skills

  • Creative vision
  • Floral preservation
  • Customer Service-oriented
  • Effective time management
  • Hospitality services
  • Credit and cash payments
  • Oral and written communications
  • Guest accommodations
  • Listening skills
  • Reservation systems
  • Front desk management
  • Microsoft office
  • Front office support
  • Documentation
  • File management
  • Registration processing
  • Tourism knowledge
  • Mail and packages
  • Word processing
  • Effective planning
  • Supply replenishment
  • Marketing
  • Corporate branding
  • Multitasking
  • Attention to detail
  • Organizational skills
  • Flexible and adaptable
  • Calm under pressure
  • Floral design
  • Flower arranging
  • Care and handling techniques
  • Prioritization and time management
  • Teamwork and collaboration
  • Friendly, positive attitude
  • Problem-solving
  • Time management
  • Computer skills
  • Decision-making
  • Task prioritization
  • Guest services
  • Problem-solving skills
  • Cash handling
  • Transportation information
  • Property management systems
  • Guest amenities
  • Financial records oversight
  • Phone and email etiquette
  • Detail-oriented
  • Data entry

Certification

  • Food Handlers Permit
  • Drivers License

Timeline

Front Desk Agent

All Seasons Resort Lodging
01.2026 - 04.2026

Sales Associate

Target
11.2025 - 01.2026

CASHIER/WAITRESS/BUSSER

High Desert Cafe
03.2025 - 06.2025

FLORIST

The Blanding Flowershop
10.2024 - 08.2025

FRONT DESK RECEPTIONIST

The Bears Ears Inn
05.2024 - 09.2024

CAHSIER/COOK

A&W Restaurant
10.2023 - 04.2024

LINE COOK

Smoke Pizza Co.
04.2023 - 11.2024

HIGH SCHOOL DIPLOMA -

San Juan High School