Completed on-time deliveries by choosing best and most efficient routes.
Improved customer satisfaction by ensuring timely and accurate deliveries of products.
Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
Loaded truck and properly secured items to prevent damage for deliveries.
Enhanced delivery efficiency by optimizing routes using GPS navigation and mapping tools.
Upheld high standards of professionalism while representing the company during interactions with customers, vendors, and other stakeholders.
Ensured the safety of all goods transported by securing loads properly and following best practices for handling fragile items.
Inspected and maintained delivery vehicles regularly to keep in safe working order.
Developed strong working knowledge of local traffic laws and regulations to facilitate smooth navigation on-the-job safely.
Kept detailed mileage and fuel reports to track overall fuel costs.
Improved delivery accuracy by diligently checking orders before departure.
Catering Manager
Stewbo's
02.2019 - Current
Increased client satisfaction by consistently delivering well-executed events within budget constraints.
Scheduled, trained, and managed staff for event set up and the events themselves.
Taking monthly inventory of alcohol, food, and other event necessities.
Loading and unloading of box trucks using a lift gate and hand trucks.
Coordinated with event planners for floor and table layouts, guest numbers, and overall catering needs.
Developed comprehensive event proposals that clearly outlined deliverables, timelines, budget requirements based on client input.
Achieved increased client retention rates by providing exceptional customer service throughout the event planning process.
Proactively addressed any issues or concerns from clients or staff members promptly and professionally resolved them.
Handled payment collection and payroll of employees.
Maintained a safe work environment by enforcing proper food handling procedures and adhering to health department regulations.
Reduced waste and optimized resource use by introducing efficient inventory management practices.
Collaborated with clients to understand their vision, translating it into memorable events that exceeded expectations.
Increased repeat business through exceptional customer service and attention to detail in event execution.
Warehouse Worker
HBT Supply
05.2013 - 01.2018
Loaded, unloaded, and moved material to and from storage and production areas.
Consistently lifted materials weighing as much as Number pounds.
Reduced order processing times with streamlined picking, packing, and shipping procedures.
Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
Helped maintain an organized stockroom by labeling shelves clearly, designating specific areas for different products, and rotating stock regularly as required.
Managed incoming shipments effectively by inspecting goods for quality control purposes before storing them appropriately.
Maximized available storage space by utilizing vertical stacking techniques when arranging inventory items.