Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
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Harvey Webb

Wilmington,DE

Summary

With a proven track record at the State of Delaware Division of Motor Vehicles, I excel in vehicle inspection and customer service, showcasing my multitasking capacity and GPS navigation proficiency. My experience spans managing records to ensuring safe driving practices, contributing to a significant improvement in operational efficiency.

Overview

41
41
years of professional experience

Work History

Motor Vehicle Associate I

State of Delaware Division of Motor Vehicles
Wilmington, DE
12.2023 - Current
  • Conduct detailed inspections of cars, trucks, and buses for the purpose of registration renewal.
  • Conducted visual inspections of emission control equipment and smoke emitted from gasoline or diesel vehicles.
  • Provided customers with detailed explanations regarding any required repair work or maintenance items identified during the inspection process.
  • Checked returned vehicles for various types of damage and mechanical problems.
  • Completed vehicle inspections to verify compliance with standards and regulations.
  • Updated knowledge on current industry standards related to automotive inspections.
  • Researched technical information related to specific vehicles when needed.
  • Inspected vehicles for safety and operational compliance with applicable regulations.
  • Ensured that all tires had adequate tread depth, pressure, and size matching manufacturer specifications.
  • Adhered to all company policies pertaining to auto inspection processes.
  • Identified emissions testing procedures and standards appropriate for age and technology of vehicles.
  • Communicated effectively with customers regarding their concerns or questions about the inspection process.
  • Developed strong relationships with customers through excellent customer service skills.
  • Attached onboard diagnostics (OBD) scanner cables to vehicles to conduct emissions inspections.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Worked effectively in team environments to make the workplace more productive.
  • Operated equipment and machinery according to safety guidelines.

Bartender

Delaware Park
Stanton, United States
06.2005 - 06.2023
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Kept track of bar tabs, and transferred open tabs to the next shift.
  • Resolved customer complaints in a professional manner.
  • Developed good working relationships with fellow employees through effective communication.
  • Greeted frequent visitors by name and explained new promotions.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Persuaded highly intoxicated customers to stop drinking and arranged alternative transportation.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Managed accurate bar tabs and processed cash and credit card transactions.
  • Assisted in setting up the bar for service shift.
  • Performed opening and closing duties including restocking supplies.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.

General Manager/Bartender

Game Changers Restaurant and Bar
Newark, DE
05.2013 - 01.2020
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Monitored financial performance and identified areas for improvement in cost savings and revenue generation.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Assisted in the recruitment process by interviewing potential candidates for open positions.
  • Designed sales and service strategies to improve revenue and retention.
  • Recruited, interviewed and hired qualified staff for open positions.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
  • Formed and sustained strategic relationships with clients.
  • Trained employees on duties, policies and procedures.
  • Established and maintained effective communication with staff members to ensure efficient operations.
  • Resolved customer complaints quickly while maintaining high quality standards of service delivery.
  • Conducted employee evaluations to provide adequate feedback and recognize quality performance.
  • Helped the current ownership get setup and open for business.

Mail Carrier

United States Postal Service
Hockessin, United States
07.2010 - 05.2011
  • Delivered various types of mail on routes according to strict timelines.
  • Delivered packages and letters to residential customers.
  • Scanned labels on letters or parcels to confirm receipt.
  • Obtained signed receipts for registered, certified and insured mail, collecting associated charges and completing necessary paperwork.
  • Cleaned and checked over vehicle after completion of daily deliveries.
  • Observed road rules, weather, and road conditions and other factors to maintain safe driving record.
  • Collected outgoing mail from homes and businesses to deliver to post office for processing.
  • Provided friendly customer service at all times while delivering mail.
  • Delivered mail to residents and business within assigned area.
  • Inspected delivery vehicle prior to shift, immediately reporting problems and safety hazards to supervisors.
  • Responded to customer inquiries regarding postal services and products.
  • Scanned packages for delivery tracking.

Managing Bartender

Bull's Eye Bar and Restuarant
Wilmington, DE
06.2003 - 01.2005
  • Greeted guests with friendliness and professionalism.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Effectively multitasked within fast-paced environment.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Monitored cash flow at the register throughout the shift to ensure accuracy of financial transactions.
  • Ensured compliance with all applicable laws and regulations regarding the sale of alcoholic beverages.
  • Balanced daily registers and generated sales reports for management.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Resolved customer complaints in a timely manner while maintaining excellent customer service standards.
  • Managed opening and closing duties which included counting money in registers and setting up workstations.
  • Completed regular bar inventories and daily requisition sheets.

Operations Manager

Quinn Data Products
Wilmington, DE
01.1996 - 06.2004
  • Completed sales and service of various computer products.
  • Kept account of all incoming and outgoing inventory.
  • Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.
  • Addressed customer concerns with suitable solutions.
  • In charge of all shipping and receiving, including managing UPS, FedEx, and USPS accounts.
  • Implemented policies and standard operating procedures and managed quality, customer service and logistics.
  • Oversaw financial management, budget management, accounting and payroll activities.

Bartender/Manager

Tyler Fitzgerald's Restaurant and Bar
Pike Creek, DE
06.1994 - 06.2003
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Resolved customer complaints in a professional manner.
  • Developed good working relationships with fellow employees through effective communication.
  • Greeted frequent visitors by name and explained new promotions.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Persuaded highly intoxicated customers to stop drinking and arranged alternative transportation.
  • Completed regular bar inventories and daily requisition sheets.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Managed accurate bar tabs and processed cash and credit card transactions.
  • Carefully inspected identification of customers to verify age requirements for purchase of alcohol.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Assisted in setting up the bar for service shift.
  • Provided drink suggestions to customers based on their preferences.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.
  • Collected and organized daily till totals and tips.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Managed the business when the owners and managers went out of town.

Bartender/Manager

H. & A. Winston and Co.
Wilmington, DE
06.1986 - 06.1994
  • Maintained up-to-date knowledge of current drink recipes and promotions.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Promoted a safe working environment by adhering to safety regulations and policies.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Developed schedules for bartenders, servers and other staff members.
  • Reported any discrepancies in cash register funds to management.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.
  • Motivated team by giving constructive feedback to deliver exceptional patron experiences to clientele.
  • Maintained accurate records of sales transactions using point-of-sale system.
  • Oversaw the opening and closing procedures including counting money drawers and preparing bank deposits.
  • Ensured that all customers were properly ID'd before being served alcoholic beverages.
  • Completed regular bar inventories and daily requisition sheets.
  • Performed weekly ordering of necessary supplies such as glasses, mixers and garnishes.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Provided exemplary customer service at all times while interacting with patrons.

Coin Loader

Brooks Armored Car
Wilmington, DE
06.1984 - 06.1986
  • Coordinated cargo unloading with other workers to achieve efficient and safe transportation.
  • Counted number of boxes or units in loading docks to confirm proper completion of work orders.
  • Positioned lifting devices to move loaded pallets, skids, and boxes to designated areas.
  • Provided assistance to co-workers when needed throughout the day including but not limited to lifting heavy objects and packing boxes.
  • Placed bracing, straps and other protective devices onto items in transit to prevent damage.
  • Reconfigured inbound pallets to meet storage requirements.
  • Stacked boxes, crates, containers, and other materials on pallets, shelves, or racks in an orderly manner according to company standards.
  • Verified accuracy of shipments against invoices or orders.
  • Followed safety protocols when operating heavy machinery such as forklifts or pallet jacks.
  • Managed crew to fulfill all orders in a timely manner.

Education

High School Diploma -

Claymont High School
Claymont, DE
06-1983

Some College (No Degree) - Mathematics

University of Delaware
Newark, DE

Skills

  • Commercial driver's license
  • Multitasking capacity
  • Vehicle inspection
  • Managing records
  • GPS navigation proficiency
  • Securing cargo
  • Physical stamina and strength
  • Safe driving practices

Affiliations

  • Employee of the Month - Two-time winner and runner-up for Employee of the Year at Delaware Park.
  • Awarded perfect attendance bonus for 7 years at Delaware Park.

Timeline

Motor Vehicle Associate I

State of Delaware Division of Motor Vehicles
12.2023 - Current

General Manager/Bartender

Game Changers Restaurant and Bar
05.2013 - 01.2020

Mail Carrier

United States Postal Service
07.2010 - 05.2011

Bartender

Delaware Park
06.2005 - 06.2023

Managing Bartender

Bull's Eye Bar and Restuarant
06.2003 - 01.2005

Operations Manager

Quinn Data Products
01.1996 - 06.2004

Bartender/Manager

Tyler Fitzgerald's Restaurant and Bar
06.1994 - 06.2003

Bartender/Manager

H. & A. Winston and Co.
06.1986 - 06.1994

Coin Loader

Brooks Armored Car
06.1984 - 06.1986

High School Diploma -

Claymont High School

Some College (No Degree) - Mathematics

University of Delaware
Harvey Webb