Summary
Overview
Work History
Skills
Timeline
Generic

HASAN MOUSSA

Baalbeck,Lebanon

Summary

Hospitality professional with over 4 years of experience in the restaurant and customer service industry. Proven track record in team supervision, customer satisfaction, and front-of-house operations. Skilled in managing daily floor activities, resolving guest issues, and maintaining high service standards. Seeking a front-desk receptionist or restaurant staff role where I can contribute strong communication and organizational skills to enhance guest experience and operational flow.

Overview

8
8
years of professional experience

Work History

Floor Manager

Fajr Al Rawshe
02.2023 - 05.2025
  • Supervised and managed a team of 6 staff members across daily shifts in a busy café and restaurant
  • Welcomed guests warmly on arrival and departure to ensure a pleasant dining experience
  • Handled customer concerns and complaints promptly, resolving issues to maintain high satisfaction rates
  • Coordinated team schedules, delegated responsibilities, and ensured smooth workflow during peak hours
  • Oversaw cleanliness, table setup, and service readiness for both dine-in and takeaway orders

Waiter

Bartartine
02.2022 - 01.2023
  • Greeted customers and provided menus, explained specials, and answered questions regarding the food and beverages
  • Took accurate food and drink orders and entered them into POS system
  • Delivered food in a timely manner and ensured all customer needs were met throughout their dining experience
  • Maintained clean and organized tables, dining areas, and side stations
  • Collaborated with kitchen staff and fellow servers to ensure excellent service flow

Waiter

Al Nawras Restaurant
03.2017 - 04.2018
  • Assisted customers with menu selections and dietary preferences
  • Took and processed food orders accurately, ensuring all items met guest expectations
  • Managed table setups, cleaned stations, and helped with closing duties
  • Provided attentive service to ensure guest satisfaction in a busy, high-volume environment

Skills

  • Customer Service & Complaint Resolution
  • Team Leadership & Staff Coordination
  • Restaurant Floor Management
  • Order Taking & Table Service
  • Guest Reception & Hospitality
  • Communication & Interpersonal Skills
  • Multitasking in Fast-paced Environments
  • Cleanliness & Hygiene Compliance
  • Front Desk & Booking Systems
  • Employee management
  • Policy enforcement

Timeline

Floor Manager

Fajr Al Rawshe
02.2023 - 05.2025

Waiter

Bartartine
02.2022 - 01.2023

Waiter

Al Nawras Restaurant
03.2017 - 04.2018
HASAN MOUSSA