Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Hasheem Parks

Landover ,MD

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills. Dedicated professional with a history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

25
25
years of professional experience
1
1
Certification

Work History

Marketing Manager

PopSocial DC
09.2018 - Current
  • Streamlined processes within the marketing department for more efficient project management and resource allocation.
  • Maintained documentation, detailing assignments, in-progress work and completed project milestones.
  • Implemented data-driven marketing strategies, utilizing analytics tools to track campaign success and refine tactics as needed.
  • Analyzed market trends to identify new opportunities, adjusting marketing plans accordingly for maximum effectiveness.
  • Created and managed social media campaigns to increase brand engagement.
  • Managed social media accounts for optimal audience engagement and increased online presence.
  • Devised content strategy to effectively engage target audiences.

Maitre D' Manager

Georgia Browns
01.2013 - 09.2018
  • Used cash registers and credit card machines to cash out customers.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
  • Leveraged POS system to manage sales transactions, process credit cards and print receipts.
  • Assigned patrons to tables suitable for needs and restaurant section rotation.
  • Maximized quality assurance by completing frequent line checks.
  • Monitored and adjusted pricing, discounts and promotions to maximize profitability.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.

Assistant General Manager

J Pauls Seafood
06.2007 - 01.2013
  • Mentored staff members, fostering a supportive work environment that enhanced employee performance and retention.
  • Developed and implemented policies and procedures to improve customer service and satisfaction.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Implemented business strategies, increasing revenue, and effectively targeting new markets.
  • Negotiated contracts with vendors to acquire competitive prices and quality products.
  • Reduced financial inconsistencies while assessing and verifying billing invoices and expense reports.

Assistant Restaurant Manager

Morton's Steakhouse
09.2003 - 05.2007
  • Managed staff schedules, ensuring adequate coverage during peak times and reduced labor costs.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Assisted restaurant manager in financial duties such as budgeting, forecasting, expense tracking, and payroll administration.

Telecommunications Technician

National Institutes Of Health
05.1999 - 08.2003
  • Installed and repaired network cabling, hardware and software to maximize operational efficiency.
  • Managed inventory levels of critical components, minimizing delays due to parts shortages or shipping issues.
  • Provided training to customers to enhance use and understanding of network systems.
  • Performed periodic system upgrades and maintenance to meet industry standards.

Education

No Degree - Business Management

Coppin State University
Baltimore, MD

Skills

  • Fire Safety Regulations
  • Reliable and Responsible
  • Work Planning and Prioritization
  • Table allocation
  • Safe Food Handling
  • Inventory Management
  • Front of House Management
  • Sales and Marketing
  • Telecom Infrastructure
  • VoIP Systems
  • Service Documentation
  • Wireless Networking

Certification

  • CM - Certified Manager Certification
  • Food Handlers License
  • ABRA Alcohol Licesnse

Timeline

Marketing Manager

PopSocial DC
09.2018 - Current

Maitre D' Manager

Georgia Browns
01.2013 - 09.2018

Assistant General Manager

J Pauls Seafood
06.2007 - 01.2013

Assistant Restaurant Manager

Morton's Steakhouse
09.2003 - 05.2007

Telecommunications Technician

National Institutes Of Health
05.1999 - 08.2003

No Degree - Business Management

Coppin State University

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Hasheem Parks