Accomplished Chef and Kitchen Manager at Fire and Slice Pizzeria, renowned for elevating dining experiences through innovative recipe development and a signature dish that boosted sales. Demonstrated leadership in mentoring staff and streamlining operations, blending culinary creativity with effective inventory management. Excelled in customer service, ensuring satisfaction with customized, allergen-aware meals. Food is my passion. I take pride in hard work and beautiful plates.
Hi, I’m
Havin legan
Eureka,MT
Summary
Overview
6
years of professional experience
Work History
Fire and Slice Pizzeria
Chef kitchen manager
03.2021 - 08.2024
Job overview
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Crafted meals from scratch leveraging authentic, well-loved recipes to drive customer retention.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
- Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
- Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
- Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
- Adapted menus seasonally, incorporating fresh produce to create visually appealing and flavorful dishes.
- Collaborated effectively with front-of-house team for seamless dining experience and positive customer feedback.
- Developed innovative recipes, attracting new clientele and increasing overall sales.
- Mentored junior chefs in culinary techniques, fostering a collaborative and learning-focused work environment.
- Streamlined kitchen operations for increased efficiency, implementing new inventory management system.
- Managed successful kitchen remodel, selecting equipment that increased productivity and met evolving needs.
- Elevated restaurant's reputation, securing positive reviews through meticulous attention to food quality and presentation.
- Developed signature dish that became bestseller, combining innovative flavors with classic techniques.
- Disciplined and dedicated to meeting high-quality standards.
Stiens
Deli Cook
10.2020 - 03.2021
Job overview
Ranch hand
Kitchen lead
04.2018 - 03.2020
Job overview
Education
Lincoln County Mt Eureka, MT
Ged
University Overview
Skills
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
- Team collaboration and leadership
- Recipes and menu planning
- Goal setting
- Food plating and presentation
- Recipe creation
- Menu preparation
- Reliable and responsible
Timeline
Chef kitchen manager
Fire and Slice Pizzeria
03.2021 - 08.2024
Deli Cook
Stiens
10.2020 - 03.2021
Kitchen lead
Ranch hand
04.2018 - 03.2020
Lincoln County Mt
Ged
Similar Profiles
Olivia CrowleyOlivia Crowley
Pizza Counter Hand at Slice PizzeriaPizza Counter Hand at Slice Pizzeria
Bryce EddyBryce Eddy
Delivery Driver at Slice of Life PizzeriaDelivery Driver at Slice of Life Pizzeria
Judson RayJudson Ray
Pizza Delivery/Kitchen Worker at The Slice PizzeriaPizza Delivery/Kitchen Worker at The Slice Pizzeria