Haylee Bernhard
SEABROOK,NH
Summary
Efficient Restaurant Hostess known for high productivity and task completion. Possess specialized skills in customer service, reservation management, and dining area organization. Excel in communication, multitasking, and problem-solving to enhance guest experience and operational flow.
Overview
4
4
years of professional experience
Work History
Restaurant Hostess
Reds Kitchen and Tavern
Seabrook, NH
05.2024 - Current
- Greeted guests warmly and guided them to their tables.
- Managed reservations and organized seating arrangements efficiently.
- Collaborated with servers to ensure smooth guest experiences.
- Answered phone calls and provided information about menu offerings.
- Supported team members during busy service periods effectively.
Restaurant Worker
Galley Hatch Restaurant
Hampton, New Hampshire
06.2021 - 10.2022
- Provided excellent customer service in fast-paced dining environment.
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Operated cash register or POS system to receive payment by cash, check and credit card.
- Pack cakes and pastries for distribution ensuring quality standards are met.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Education
Bachelor of Science - Health Management and Policy
University of New Hampshire
NH05-2027
Skills
- Team collaboration
- Customer service
- Conflict resolution
- POS system operations
- Cleanliness and hygiene
- Assertiveness
- Friendly demeanor
- Effective communication
Timeline
Restaurant Hostess
Reds Kitchen and Tavern
05.2024 - Current
Restaurant Worker
Galley Hatch Restaurant
06.2021 - 10.2022
Bachelor of Science - Health Management and Policy
University of New Hampshire