Overview
Work History
Timeline
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HEATHER ALLISON

HEATHER ALLISON

Entiat,WA

Overview

9
9
years of professional experience

Work History

Retail Execution Manager

Jacksons Food Stores
Entiat, Washington
10.2021 - 05.2025
  • Identified deficiencies in food safety practices and provided actionable recommendations for corrective actions to mitigate risks.
  • Developed and implemented customized audit plans based on the specific needs of each client, ensuring thorough evaluation of their food safety protocols.
  • Performed detailed inspections of food handling, storage, preparation, and sanitation practices to identify potential risks and areas for improvement.
  • Conducted comprehensive food safety audits at various food establishments to ensure compliance with Industry standards and regulations.
  • Conducted employee training sessions on proper food handling techniques, personal hygiene practices, and allergen control measures.
  • Collaborated with management teams to develop effective strategies for implementing recommended changes in processes or procedures.
  • Maintained accurate records of audit findings, observations, corrective actions taken by clients, and follow-up activities conducted.
  • Communicated audit results clearly through written reports or presentations highlighting areas of non-compliance or opportunities for improvement.
  • Identified cost-saving opportunities for clients by recommending more efficient food safety practices or equipment upgrades.
  • Conducted supplier audits to ensure the quality and safety of ingredients used in food production processes.
  • Provided training and mentorship to junior auditors to enhance their skills and knowledge in food safety auditing.
  • Managed inventory levels, ensuring optimal stock of beverages while minimizing waste.
  • Conducted regular audits to verify accuracy of inventory counts and reconcile any discrepancies.
  • Assisted in the management and supervision of food and beverage operations, ensuring high-quality service and customer satisfaction.
  • Collaborated with the food and beverage manager to develop menus, pricing strategies, and promotional activities.
  • Implemented cost control measures to optimize profitability while maintaining quality standards.
  • Trained and supervised staff members on proper food handling procedures, safety protocols, and customer service techniques.
  • Conducted regular inspections of dining areas, bars, kitchens, and storage areas to maintain cleanliness and compliance with health regulations.
  • Resolved customer complaints promptly by addressing concerns effectively and providing satisfactory solutions.
  • Contributed to the development of standard operating procedures (SOPs) for various food and beverage processes.
  • Analyzed sales data regularly to identify opportunities for revenue growth or cost-saving initiatives.
  • Ensured compliance with all applicable laws/regulations related to alcohol service/food safety/hygiene practices.
  • Managed budgets effectively by monitoring expenses closely against allocated funds.

Store Manager

Jacksons Food Stores
Entiat, Washington
11.2019 - 10.2021
  • In charge of all store orders, scheduling staff accordingly, counting money and staying self-motivated.
  • Helping customers and keeping sales up.
  • Cleaning, stocking and organizing.
  • Making sure to delegate tasks.

Assistant Manager

Jacksons Food Stores
Lynnwood, Washington
04.2016 - 11.2019
  • In charge of some of the store orders, some money handling and making sure customers are taken care of.
  • Cleaning, stocking and organizing.

Timeline

Retail Execution Manager

Jacksons Food Stores
10.2021 - 05.2025

Store Manager

Jacksons Food Stores
11.2019 - 10.2021

Assistant Manager

Jacksons Food Stores
04.2016 - 11.2019

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HEATHER ALLISON