Summary
Overview
Work History
Education
Skills
Timeline
Generic

Heather Delacruz

Westminster,CO

Summary

Dynamic leader with proven organizational skills and a strong customer service focus, honed at Bajamar Seafood and Tacos. Expert in schedule management and team collaboration, I excel in fast-paced environments, driving staff development and operational improvements. Demonstrated ability to enhance service levels while implementing cost-saving measures.

Overview

15
15
years of professional experience

Work History

General Manager

Bajamar Seafood and Tacos
Las Vegas, NV
09.2022 - 12.2024
  • Delegated work to staff, setting priorities and goals.
  • Counseled and disciplined staff to address issues promptly and provide constructive feedback.
  • Scheduled staff shifts and monitored labor costs.
  • Established restaurant business plan by conferring with people in community to select food and beverage offerings.
  • Complied with health, sanitation and liquor regulations by clearly communicating and reinforcing standards and procedures to employees.
  • Directed and coordinated restaurant activities to obtain optimum customer service and strong employee development.
  • Established cash control systems for register transactions.
  • Updated computer systems with new pricing and daily food specials.
  • Negotiated contracts with vendors for food supplies, beverages, equipment and other necessary items.
  • Supervised activities of dining room staff to maintain service levels and support guest needs.
  • Monitored daily operations to ensure adherence to established policies and procedures.
  • Recruited, trained and supervised staff members.
  • Maintained accurate inventories of food, supplies and equipment.
  • Implemented cost-saving measures while maintaining high quality service levels.

Cook/Server

Bajamar Seafood and Tacos
Las Vegas, NV
09.2021 - 09.2022
  • Checked completed orders for correct quantity and quality.
  • Performed basic administrative duties such as inventory management, ordering supplies.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Followed established procedures and requirements for safe food handling, storage and service.
  • Prepared and served meals by reviewing recipes and combining and cooking ingredients.
  • Maintained records of transactions made during shift as required by law or company policy.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Checked food before serving it to customers.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Provided exceptional service to high volume of daily customers.

Bartender/Lead Server/Cook

Waikoloa Restaurant and Bar
Waikoloa, HI
01.2019 - 02.2020
  • Greeted guests with friendliness and professionalism.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Balanced daily registers and generated sales reports for management.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Effectively multitasked within fast-paced environment.
  • Performed opening and closing duties including restocking supplies.
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.

Server/Room Service Attendant

Hapuna Beach Prince Hotel
Kamuela, HI
01.2013 - 04.2018
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Provided exceptional service to high volume of daily customers.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Stocked service areas with supplies during slow periods.
  • Presented menus and answered questions regarding items.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.

Certified Medical Assistant

Waimea Urgent Care
Waimea, HI
10.2010 - 11.2011
  • Verified appointment times with patients, preparing charts, pre-admission and consent forms.
  • Administered injections under the direction of a physician or nurse practitioner.
  • Contacted medical facilities to schedule patients for admission.
  • Answered phones, scheduled appointments, greeted patients and ordered supplies.
  • Administered medications under physician's supervision.
  • Measured vital signs and took medical histories to prepare patients for examination.
  • Prepared specimens for laboratory testing and performed routine laboratory tests.
  • Obtained insurance authorizations for prescribed medications or treatments for patients in need of financial assistance programs.
  • Performed preliminary physical tests to accurately record results in patient history summary.

Medical Assistant/Receptionist

Kapiolani Medical Center for Women and Children
Honolulu, HI
09.2009 - 09.2010
  • Adhered to HIPAA requirements to safeguard patient confidentiality.
  • Answered incoming calls, scheduled appointments, and provided general information to callers.
  • Scheduled and followed up on patient appointments, collected and processed patient payments and maintained patient files.
  • Ensured all necessary paperwork was completed prior to patient visits.
  • Performed administrative functions such as data entry into electronic health record system or other software programs.
  • Processed payments for services rendered accurately and efficiently.

Education

CCMA, CPT, CET -

National Healthcareer Association
Cedar Knolls, NJ
01-2007

Certified Nurse Assistant -

Health Resources Inc
Honolulu, HI
01-2005

High School Diploma -

Kohala High School
Kapaau, HI
05-1998

Skills

  • Effective leader
  • Team player
  • Schedule management
  • Customer and Personal Service
  • Organizational Skills
  • Responsible/Accountable

Timeline

General Manager

Bajamar Seafood and Tacos
09.2022 - 12.2024

Cook/Server

Bajamar Seafood and Tacos
09.2021 - 09.2022

Bartender/Lead Server/Cook

Waikoloa Restaurant and Bar
01.2019 - 02.2020

Server/Room Service Attendant

Hapuna Beach Prince Hotel
01.2013 - 04.2018

Certified Medical Assistant

Waimea Urgent Care
10.2010 - 11.2011

Medical Assistant/Receptionist

Kapiolani Medical Center for Women and Children
09.2009 - 09.2010

CCMA, CPT, CET -

National Healthcareer Association

Certified Nurse Assistant -

Health Resources Inc

High School Diploma -

Kohala High School
Heather Delacruz