Proven leader in operational efficiency and staff management, I significantly enhanced customer satisfaction and profits at El Mexicano by implementing strategic menu development and waste reduction practices. Skilled in inventory control and customer service, I excel in driving results through innovative solutions and a results-driven approach, achieving notable revenue growth without exceeding a single numerical percentage.
Experienced Office Management and Administration Professional experienced optimizing productivity, efficiency and service quality across various environments. Highly dependable, ethical and reliable support specialist and leader that blends advanced organizational, technical and business acumen. Works effectively with cross-functional teams in ensuring operational and service excellence. Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.