Summary
Overview
Work History
Education
Skills
Timeline
Generic

Heather Saleh

Pueblo West

Summary

Reliable professional with a solid background in baking and customer service. Known for effective communication and process improvement skills. Prepared to contribute to team success and enhance customer experiences in a fast-paced environment.

Overview

4
4
years of professional experience

Work History

Baker/Customer Service Cashier

Maggie's Candy Kitchen And Bakery
Pueblo, CO
07.2022 - Current
  • Prepared various baked goods, ensuring adherence to quality standards and recipes.
  • Managed inventory of ingredients, optimizing usage and minimizing waste.
  • Trained new staff on baking techniques and kitchen safety protocols.
  • Developed new pastry recipes, enhancing menu variety and customer satisfaction.
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Collaborated with management to streamline operations and improve customer service delivery.
  • Conducted quality control checks on finished products, maintaining consistency in taste and presentation.
  • Implemented process improvements, increasing overall bakery efficiency and workflow.
  • Oversaw daily production schedules, coordinating with team to meet demand efficiently.
  • Cleaned and maintained kitchen equipment and oven.
  • Followed food safety standards when handling ingredients.
  • Customized cake designs according to customer requests, increasing satisfaction and repeat business.
  • Maintained cleanliness and organization in baking area, meeting health and safety standards.
  • Managed high-stress situations effectively, maintaining professionalism under pressure while resolving disputes or conflicts.
  • Responded to customer requests for products, services, and company information.
  • Enhanced customer satisfaction by promptly addressing concerns and providing accurate information.
  • Assisted customers in navigating company website and placing online orders, improving overall user experience.
  • Exceeded performance metrics consistently, earning recognition as a top performer within the team.
  • Addressed customer inquiries to ensure satisfaction and foster positive service experience.
  • Processed customer transactions efficiently using POS systems.
  • Assisted in maintaining accurate cash drawer balance and financial records.
  • Resolved customer inquiries promptly, enhancing overall satisfaction.
  • Conducted regular inventory checks to ensure product availability and accuracy.
  • Collaborated with team members to improve service delivery and efficiency.
  • Maintained a clean and organized workspace, promoting a welcoming environment for customers.
  • Handled high-pressure situations calmly, maintaining composure during busy periods or difficult interactions.
  • Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
  • Processed customer orders and accurately handled payment transactions.
  • Met customer service goals and exceeded customer expectations.
  • Resolved customer complaints and maintained clean and tidy checkout area.
  • Enabled customers to feel welcomed, important, and appreciated by answering questions about products sold throughout store.
  • Counted money in drawers at beginning and end of each shift.
  • Answered product questions using knowledge of sales and store promotions.
  • Balanced cash registers accurately at the end of each shift, minimizing discrepancies and errors.
  • Utilized POS system to handle customer cash and credit card transactions.
  • Managed cash register operations accurately, reducing the risk of shortages or overages in daily reconciliations.

Education

Associate of Arts - Holistic Nutrition And Wellness

Auguste Escoffier School of Culinary Arts
Boulder, CO
05-2027

High School Diploma -

Academy of Tucson
Tucson, AZ
05-2003

Associate of Arts - Baking

Auguste Escoffier School of Culinary Arts
Boulder, CO
10-2022

Skills

  • Team player
  • Customer service
  • Active listener
  • Food safety and sanitation
  • Attention to detail
  • Cleanliness standards
  • Adaptive and creative
  • Time management
  • Customer assistance
  • Work ethic and integrity
  • Patience and empathy
  • Cash handling
  • Cleaning and sanitizing
  • Team collaboration
  • Reliability and punctuality
  • Cash register operation
  • Written and verbal communication
  • Professionalism and courtesy
  • Cash register systems

Timeline

Baker/Customer Service Cashier

Maggie's Candy Kitchen And Bakery
07.2022 - Current

Associate of Arts - Holistic Nutrition And Wellness

Auguste Escoffier School of Culinary Arts

High School Diploma -

Academy of Tucson

Associate of Arts - Baking

Auguste Escoffier School of Culinary Arts