Hector Gomez

Greeted customers and helped with product questions, selections, and purchases.

• Answered questions about store policies and addressed customer concerns.
• Greeted customers and provided outstanding customer service.
• Engaged in friendly conversation with customer to better uncover individual needs.
• Performed cash, card, and check transactions to complete customer purchases.
• Prioritized helping customers over completing other routine tasks in store.
• Answered phone calls to provide prompt and courteous answers to questions and encourage customer store visits.
• Provided mounting and laminating support to preserve and protect documents and photos.
• Created customized options and solutions to meet customer unique copy and printing needs.
• Recorded shipment data such as weight and discrepancies using ISHIP
• Sealed, packed, labeled and affixed postage on packages to prepare materials for shipping, utilizing postage meters, and sealing tools.
• Sorted and placed mail into mailboxes and post office boxes with high levels of accuracy.
• Checked for correct postage and address on mail, packages and parcels to avoid sending to wrong recipient.

• Developed creative photography concepts and executed photo shoots with attention to detail.
• Utilized Adobe Photoshop and Lightroom to enhance images and create desired effects.
• Utilized a variety of camera equipment to capture desired images.
• Researched new photography techniques and trends to stay up-to-date with industry standards.
• Edited and retouched photos to ensure the highest quality images for clients.

• Arrived to work station on time, appropriately groomed, dressed and ready to work.
• Followed all recipe and guidelines while meeting production deadlines.
• Ensured that all prepared items were labeled, dated, covered, monitored for quality and freshness, and rotated.
• Provided excellent customer service, addressed needs of customers in a timely and effective manner and modeled suggested selling techniques.
• Prepared food items according to recipe to ensure quality and consistency.