Summary
Overview
Work History
Education
Skills
Timeline
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Hector Gonzalez

Los Angeles,CA

Summary

Experienced Culinary worker looking for a part-time job Monday and Tuesday with ability to flex upon any position.

Overview

8
8
years of professional experience

Work History

Sous Chef/Lead Dishwasher

College Chefs
09.2016 - 04.2024
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Cooked a variety of cuisines such as American, Asian, Mexican and Italian food. Ranging from 80 to 150 students.
  • Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
  • Helped Buss tables as well as maintaining a clean Dining room for the students.

Cook/Dishwasher

Pacific Rehabilitation Center
11.2015 - 02.2022
  • Prepped, Cooked, and Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
  • Followed all recipes and created therapeutic menus based on federal and local stadards.

Education

High School Diploma -

West Adams Preparatory High School
Los Angeles
06-2013

Skills

  • Kitchen management
  • Cooking techniques
  • Food quality
  • Food presentation
  • Menu development
  • Food handler certification
  • Friendly, positive attitude

Timeline

Sous Chef/Lead Dishwasher

College Chefs
09.2016 - 04.2024

Cook/Dishwasher

Pacific Rehabilitation Center
11.2015 - 02.2022

High School Diploma -

West Adams Preparatory High School

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