Hector Tello
Jurupa Valley,CA
Summary
Dynamic and dependable culinary professional with a proven track record at Art's Bar & Grill, excelling in safe food handling and efficient multitasking. Recognized for enhancing kitchen efficiency and reducing food waste through meticulous organization and teamwork. Committed to maintaining high sanitation standards while delivering exceptional customer service.
Overview
8
8
years of professional experience
Work History
Prep Cook/Dishwasher
Art's Bar & Grill
05.2023 - 12.2023
- Prepared ingredients and maintained kitchen cleanliness to ensure efficient meal production.
- Assisted chefs in food preparation, adhering to safety and sanitation standards.
- Operated kitchen equipment including slicers, mixers, and fryers with expertise.
- Collaborated with team members to streamline food prep processes and reduce waste.
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
- Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
- Reduced food waste by properly storing ingredients and monitoring expiration dates.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
- Stocked inventory efficiently, enabling seamless transition between meal services.
- Trained and assisted new kitchen staff members.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Cultivated a safe working environment by consistently wearing appropriate protective gear and practicing safe handling techniques during food preparation tasks.
Maintenance/Janitorial Cleaner
Mary's Cleaning Service
08.2020 - 05.2023
- Conduct thorough cleaning of assigned areas, ensuring all surfaces meet hygiene standards.
- Utilize specialized cleaning equipment, including floor buffers and pressure washers, for efficient maintenance.
- Perform routine inspections to identify maintenance needs and report issues promptly.
- Train new staff on safety protocols and effective cleaning techniques to enhance team performance.
- Implement inventory management practices for cleaning supplies, ensuring adequate stock levels at all times.
- Develop and refine cleaning schedules to improve workflow efficiency and service delivery consistency.
- Collaborate with management to establish best practices for waste disposal and recycling efforts.
- Cleaned, stocked and sanitized restrooms and inspected hourly to deliver guests immaculate, safe environments that reflected well on employer.
- Emptied trashcans and transported waste to collection areas.
- Handled equipment, chemicals, and materials properly and with caution.
- Performed deep cleaning tasks on a quarterly basis to maintain optimal facility cleanliness.
- Maintained cleaning equipment, performed minor repairs and communicated with management regarding specific needs for new equipment.
Line Cook
Burger Basket-Norco
11.2015 - 07.2020
- Prepared high-quality ingredients for menu items, ensuring freshness and optimal flavor profiles.
- Operated kitchen equipment efficiently, adhering to safety and sanitation standards.
- Collaborated with team members to streamline food preparation processes, enhancing kitchen workflow.
- Monitored inventory levels, assisting in stock management to minimize waste and ensure availability of ingredients.
- Maintained cleanliness and organization of the kitchen workspace, supporting overall operational efficiency.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
Assistant
Hideaway Cafe
04.2016 - 05.2020
- Managed communication between departments, ensuring clarity and timely information sharing.
- Provided training and support to new staff on operational procedures and best practices.
- Monitored inventory levels and ordered supplies as needed to maintain operational continuity.
- Contributed to a positive work environment with strong interpersonal skills and proactive teamwork attitude.
- Greeted guests in with friendliness and professionalism.
- Answered incoming phone calls to process requests, transfer calls, or relay messages to appropriate personnel.
- Worked closely with management to provide effective assistance for specific aspects of business operations.
- Safeguarded sensitive information through proper documentation handling, data entry, and record maintenance procedures.
- Strengthened client relationships through consistent follow-up communication and efficient problem resolution.
- Facilitated smooth project execution by managing deadlines, resources allocation, and progress updates.
Education
No Degree - C&C Set Up/Machinist
Riverside City College
Riverside, CAHigh School Diploma -
Arlington High School
Riverside, CA06-1983
Skills
- Attention to detail
- Cleaning and organization
- Customer service
- Safe food handling
- Teamwork and collaboration
- Efficient multitasking
- Following instructions
- Food handling
- Dependable and reliable
- Sanitation practices
- Cross-contamination prevention
- Workstation maintenance
- Stock rotation
- Food waste reduction
- Willingness to learn
- Cleaning and sanitizing
- Inventory management
- Safe food handling procedures
- Ambitious
- Temperature monitoring
- Measurements and weights
Languages
Spanish
Full Professional
Timeline
Prep Cook/Dishwasher
Art's Bar & Grill
05.2023 - 12.2023
Maintenance/Janitorial Cleaner
Mary's Cleaning Service
08.2020 - 05.2023
Assistant
Hideaway Cafe
04.2016 - 05.2020
Line Cook
Burger Basket-Norco
11.2015 - 07.2020
No Degree - C&C Set Up/Machinist
Riverside City College
High School Diploma -
Arlington High School
Similar Profiles
Nicola DamaNicola Dama
Bar and restaurant supervisor at Rockpool Bar And Grill 2 HATS #8 Best Grill In The WorldBar and restaurant supervisor at Rockpool Bar And Grill 2 HATS #8 Best Grill In The World
Laylá FrayLaylá Fray
General Manger at Bar Beach Tropical & Bar Beach GrillGeneral Manger at Bar Beach Tropical & Bar Beach Grill
SAMUEL GOODESAMUEL GOODE
Inside Sales Representative at Art's Music Shop, Inc.Inside Sales Representative at Art's Music Shop, Inc.
Anaiya BernardoAnaiya Bernardo
Nordstrom Warehouse at Nordstrom Inc.Nordstrom Warehouse at Nordstrom Inc.
Nereida AguirreNereida Aguirre
Caregiver at In-Home Supportive ServiceCaregiver at In-Home Supportive Service