Joseph King
Gulfport,MS
Summary
Dynamic and results-oriented professional with extensive experience in fast-paced environments, notably at Waffle House. Excelled in team collaboration and customer satisfaction, enhancing productivity and repeat business. Skilled in culinary techniques and inventory management, with strong leadership abilities. Proven track record in improving menu offerings and maintaining high cleanliness standards, demonstrating both hard (inventory management) and soft (leadership) skills. Servsafe certified as well as Food Handler Certified. NCCER from October 2017 to present.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Server
Waffle House
06.2023 - Current
- Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Served food and beverages promptly with focused attention to customer needs.
- Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
Line Cook/ Cashier
Raising Cane's Restaurants
05.2022 - Current
- Trained new kitchen staff on food safety, preparation and cooking techniques.
- Grilled meats and seafood to customer specifications.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Assisted in inventory management by accurately tracking supplies and placing orders as needed.
- Received manager training.
Sales Associate
Play and Talk
11.2022 - 12.2022
- Helped customers locate products and checked store system for merchandise at other sites.
- Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
- Built customer loyalty and retention by delivering excellent shopping experiences.
- Stocked merchandise, clearly labeling items, and arranging according to size or color.
Cook/Cashier
Popeye's Restaurants
09.2021 - 12.2021
- Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
- Collaborated with management team to develop new menu items.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
Produce Associate
Sam's Club
08.2020 - 09.2020
- Maintained high standards of cleanliness throughout the produce department, adhering to all health code regulations for food handling.
- Blocked produce and culled damaged or spoiled pieces.
- Supported inventory management efforts through accurate record-keeping and timely reporting of any discrepancies.
- Assisted with weekly inventory counts.
Education
GED -
Climb CDC
Gulfport, MS06-2018
Skills
- Carpentry (Less than 1 year)
- Construction
- Drywall
- Blueprint Reading
- Plumbing
- Heavy Equipment Operation
- Produce experience
- Facilities Maintenance
- Animal Care (1 year)
- Electrical Experience
- Sales
- Management
- Leadership
Certification
- NCCER
October 2017 to Present
- ServSafe
- Food Handler Certification
Timeline
Server
Waffle House
06.2023 - Current
Sales Associate
Play and Talk
11.2022 - 12.2022
Line Cook/ Cashier
Raising Cane's Restaurants
05.2022 - Current
Cook/Cashier
Popeye's Restaurants
09.2021 - 12.2021
Produce Associate
Sam's Club
08.2020 - 09.2020
GED -
Climb CDC