Compassionate individual with experience supporting elderly and ill people with in-home care. Promotes understanding attitude and compassionate nature to achieve comfortable and welcoming environment for patients.
Overview
6
6
years of professional experience
1
1
Certification
Work History
HOME HEALTH AIDE
Private Practice
08.2020 - 02.2023
Assisted patients with handling daily chores and errands by transporting to appointments, cleaning personal spaces, and purchasing supplies.
Encouraged patients to participate in safe physical activity to help boost mood and improve overall wellness.
Cooked tasty, nourishing meals for patients to promote better nutrition.
Communicated regularly with clients' families to provide updates on health and wellbeing.
Offered support for client mental and emotional needs to enhance physical outcomes and overall happiness.
Monitored progress and documented patient health status changes to keep care team updated.
NURSHING AIDE
Private Practice
08.2019 - 01.2020
Evaluated patients to identify and address wounds, behavioral concerns, and medically relevant symptoms.
Participated in fun group activities with patients to boost mood, improve overall memory, and provide light entertainment.
Provided care to patients throughout lifespan with consideration of aging processes, human development stages and culture.
Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
Changed linens in rooms, keeping spaces fresh and clean for patient health and satisfaction.
Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing.
Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
SUPERVISOR
Le Chef
05.2018 - 07.2019
Maintained compliance with company policies, objectives, and communication goals.
Conducted routine inspections to check quality and compliance with established specifications.
Cultivated positive relationships with vendors to deliver timely and cost-effective supply of services and materials.
Created successful work schedules for each team member to maintain deadlines and fully staff shifts.
FOOD AND BEVERAGE INTERN
Foxwoods Resort And Casino
02.2017 - 02.2018
Distributed food to waiters and waitresses to serve to customers.
Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
Processed customer payments and balanced cash drawers.
Stored food in designated containers and storage areas to prevent spoilage.
Observed diners to respond to additional requests and determine when meal completed.
Kept register accurate through correct billing, payment processing, and cash management practices.