Summary
Overview
Work History
Education
Skills
Timeline
Generic

Henry Jackson

Houston,TX

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.

Overview

5
5
years of professional experience

Work History

Cook/Prep Cook

Plucker's wing Bar
Houston, TX
08.2022 - 09.2024
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Ordered supplies as needed for the kitchen.
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Monitored stock levels of food items and ordered more when necessary.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Planned menus based on customer preferences, nutritional value and budget constraints.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Coordinated with wait staff to ensure timely delivery of meals to customers.
  • Performed basic administrative duties such as inventory management, ordering supplies.

Cook

Whataburger
Houston, TX
01.2020 - 05.2021
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Ordered supplies as needed for the kitchen.
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.

Education

Business Administration

University of Phoenix
Tempe, AZ
08-2025

Skills

  • Dish preparation
  • Grilling
  • Ingredients measuring
  • Cooking
  • Supply Restocking
  • Frying
  • Food handling
  • Strong butchery skills

Timeline

Cook/Prep Cook

Plucker's wing Bar
08.2022 - 09.2024

Cook

Whataburger
01.2020 - 05.2021

Business Administration

University of Phoenix
Henry Jackson