Summary
Overview
Work History
Education
Skills
Timeline
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Henry McGinnis

Anniston,AL

Summary

I have extensive experience in food service and preparation , excelling in kitchen management and exceptional food prep. I have demonstrated expertise in multitasking and team leadership, significantly enhancing dining experiences. Proficient in POS systems and ServSafe certified, with a strong work ethic and commitment to cleanliness standards. Proven ability to train staff and contribute to menu development, ensuring high-quality food preparation and guest satisfaction. Forward-thinking professional offering more than 3 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times.

Overview

3
3
years of professional experience

Work History

Server, Chef, Shift Leader

Cutter's Pizzeria
07.2021 - Current
  • Demonstrated multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly to customers.
  • Worked with POS system (Toast) to place orders, manage bills, and handle complimentary items.
  • Lead team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area and kitchen was prepared.
  • Trained new kitchen and front of house employees.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Assisted with menu development and planning.
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Prepped all foods to be used in the line while ensuring proper quality and freshness.

Education

High School Diploma -

Ohatchee High School
Ohatchee, AL
05.2023

Skills

  • "ServSafe" Certified
  • Strong Work Ethic
  • Exceptional customer service
  • Cash Handling
  • Guest Engagement
  • Cleanliness standards
  • Supply Restocking
  • Knife Skills
  • Food quality
  • Kitchen Management
  • Effective Communications
  • Kitchen equipment operation and maintenance

Timeline

Server, Chef, Shift Leader

Cutter's Pizzeria
07.2021 - Current

High School Diploma -

Ohatchee High School

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Henry McGinnis