Henry Schukraft

• Maintained an inventory of all liquor, beer, wine, spirits, non-alcoholic beverages and related items needed for the bar operation.
• Performed daily maintenance tasks such as changing kegs, cleaning taps, and restocking ice bins.
• Ensured a clean, safe, and organized work area for bartenders by regularly sanitizing surfaces and equipment.

• Created financial models of proposed projects to evaluate metrics and timeline.
• Researched potential of specific tracts of land for real estate development.
• Analyzed market trends to identify potential development sites.

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• Developed and implemented successful social media campaigns to support company objectives.
• Coached, mentored and trained team members in order to improve their job performance.
• Coordinated daily transportation activities including scheduling, routing, tracking and documentation.

• Assisted in the preparation of documents such as representation contracts, purchase agreements, closing statements, deeds and leases.
• Worked with team members to promote great customer service and pleasant work environment.
• Maintained accurate records and files pertaining to departmental areas of responsibility.

• Assisted electrical, plumbing and carpentry teams by completing basic and semi-skilled work.
• Collected and removed debris from work sites to maintain team productivity and minimize safety hazards.
• Maintained clean, safe working environment by removing waste from job site prior to shift completion.

• Greeted customers and provided friendly customer service.
• Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
• Maintained order and cleanliness of work areas to conform with health codes.