HENRY STUART
General Manager
Fort Collins,CO
Summary
Serviced-focused General Manager dedicated to delivering positive customer experiences to promote loyalty and repeat business. Orchestrates optimal resource utilization to handle expected operational needs. Team leader with sound judgment, good planning abilities and interpersonal communication strengths.
Overview
15
15
years of professional experience
Work History
General Manager
Fuzzy's Taco Shop
, Colorado
02.2014 - Current
- Well versed in planning daily operations, staffing and inventory management
- Strong leader
- Adaptable
- Managed budget implementations, employee reviews, training, schedules and contract negotiations.
- Developed and maintained relationships with customers and suppliers through account development.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures and technology systems.
Pantry Chef
Fort Collins Country Club
Fort Collins, CO
04.2010 - 04.2014
- Assisted co-workers
- Frequently switched between positions as Cold Food prep, Soup Station
- Chef and Relief Chef mid shift to support changing needs of large industrial kitchen
- Responsible for daily set up of five stations
- Developed popular daily specials with personally sourced ingredients for broiler and saute stations.
Kitchen prep and server
Big City Burrito
Fort Collins, Co
10.2006 - 10.2009
- Scheduled and directed staff in daily work assignments to maximize productivity
- Efficiently resolved problems or concerns to the satisfaction of all involved parties
- Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques, and guest interactions.
Education
High School Diploma -
Centennial High School
Fort Collins Co 05.2008
Skills
- Development and training
- Administrative Management
- Business Leadership
- Focus and Follow-Through
- Profit and Loss Control
- Morale Improvements
- "Tips" Certified
- "ServSafe" Food safety management certification
Timeline
General Manager
Fuzzy's Taco Shop
02.2014 - Current
Pantry Chef
Fort Collins Country Club
04.2010 - 04.2014
Kitchen prep and server
Big City Burrito
10.2006 - 10.2009
High School Diploma -
Centennial High School
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