Dedicated CNA with a strong focus on delivering compassionate care and promoting patient independence. Proven ability to communicate effectively with team members and provide timely assistance in daily living activities, ensuring patient comfort and dignity, always looking for opportunities to better my education.
Overview
6
6
years of professional experience
Work History
CNA
Morningside House of Leesburg
316 Harrison St SE, Leesburg
03.2025 - Current
Provided compassionate care to residents, assisting with daily living activities and personal hygiene.
Monitored vital signs, reporting changes to nursing staff for timely intervention.
Assisted in mobility and rehabilitation exercises, promoting resident independence and comfort.
Maintained accurate documentation of patient care activities and observations per regulatory standards.
Assisted patients with daily living activities, promoting independence and dignity.
Maintained confidentiality of patient information according to HIPAA guidelines while communicating effectively with team members about critical updates.
Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
Prevented bedsores by regularly repositioning patients and implementing proper wound care techniques.
Ensured prompt response to call lights, addressing patient needs in a timely manner.
Restaurant Waiter
Sweetwater Tavern
14250 Sweetwater Ln, Centreville
02.2023 - 03.2025
Provided exceptional customer service, ensuring guest satisfaction throughout dining experience.
Assisted in training new staff on menu details and restaurant protocols.
Remained calm and poised when dealing with difficult customers or during busy shifts.
Managed multiple tables efficiently, prioritizing guest needs during peak hours.
Effectively communicated dietary restrictions and allergies to kitchen staff, ensuring accurate meal preparation for guests.
Host/Restaurant Waiter
Silver Diner
6592 Springfield Mall
01.2020 - 10.2022
Greeted and seated guests promptly, ensuring a welcoming atmosphere.
Managed reservation system, optimizing table turnover and guest flow.
Collaborated with kitchen staff to coordinate timely order delivery.
Assisted in training new hosts on operational procedures and service standards.
Delivered exceptional customer service in fast-paced dining environment.
Managed tables efficiently, enhancing guest satisfaction and experience.