Professional hospitality worker with strong background in delivering high-quality guest experiences. Skilled in maintaining cleanliness, managing food service, and ensuring guest satisfaction. Focused on team collaboration and adaptability to meet changing needs. Reliable, dependable, and results-driven with positive attitude and excellent communication skills.
Overview
8
8
years of professional experience
Work History
Breakfast Attendant
Drury Hotels
01.2023 - Current
Delivered exceptional breakfast service at Drury Hotels, ensuring guest satisfaction through prompt attention and maintaining a clean, welcoming environment
Meticulously prepared and presented breakfast items, adhering to strict food safety standards and efficiently managing inventory to minimize waste
Worked seamlessly with kitchen staff and front desk to accommodate special dietary requests, enhancing overall guest experience and fostering teamwork
Streamlined breakfast setup process, reducing preparation time and increasing efficiency while maintaining high-quality standards for all menu items
Provided attentive service to guests, addressing inquiries and concerns promptly, contributing to positive reviews and repeat business for Drury Hotels
Optimized breakfast setup process, cutting preparation time while upholding quality standards for all menu items, enhancing operational efficiency
Assisted in the preparation of a variety of dishes for kickback dinner buffet demonstrating strong teamwork and culinary skills
Collaborated with team members in the cleaning and organizing process of the dining room area ensuring a welcoming environment for guests
Provided bartending services, mixing and serving beverages while maintaining a high level of customer service and adherence to safety protocols
Contributed to a positive atmosphere by engaging with guests and responding promptly to their needs
Selected to train personnel in the breakfast area at Drury Plaza Hotel Orlando - Disney Springs Area and also the Grand Rapids and Tallahassee locations, through the 'Train the Trainer program' of the company enhancing staff efficiency and service quality
Provided hands-on support in daily operations, ensuring adherence to company standards and improving guest satisfaction
Developed training materials to improve team performance and operational consistency
Collaborated with management to identify areas for improvement and implement best practices in breakfast service and operations
Developed and implemented process improvements in breakfast service, leading to increased operational efficiency and enhanced guest experience
Starbucks Barista | Breakfast Attendant
Wyndham Orlando Resort & Conference Center Celebration
11.2022 - 01.2023
Crafted exceptional beverages and provided attentive service, fostering a welcoming atmosphere for diverse clientele at Starbucks at Wyndham Resort
Energetically managed breakfast operations, ensuring guest satisfaction through prompt service and personalized attention at Wyndham Orlando Resort
Consistently exceeded customer service benchmarks, contributing to positive guest experiences and repeat visits at both Starbucks and Wyndham
Collaborated seamlessly with team members, fostering a positive work environment and ensuring smooth operations during peak hours
Elevated guest experiences by crafting premium beverages and delivering personalized service, contributing to increased customer loyalty at Starbucks
Streamlined breakfast operations, enhancing efficiency and guest satisfaction through prompt service and attention to detail at Wyndham Orlando Resort
Breakfast Attendant | Starbucks Barista
Delta by Marriott Celebration
05.2022 - 10.2022
Expertly crafted specialty beverages and provided exceptional customer service, enhancing guest satisfaction at a premier hotel brand
Worked seamlessly with kitchen and front desk teams to address guest needs promptly, fostering a positive hotel experience
Adapted quickly to changing guest preferences, consistently delivering personalized service and building rapport with regular visitors
Crafted specialty beverages and delivered exceptional service, elevating guest experiences at Delta by Marriott Celebration while collaborating with cross-functional teams
Introduced personalized beverage recommendations, boosting sales and creating memorable experiences for guests at Delta by Marriott Celebration
Fostered strong relationships with kitchen and front desk teams, ensuring seamless guest service and swift resolution of inquiries at Delta by Marriott Celebration
Breakfast Attendant
Hyatt Place and Hyatt House Across from Universal Orlando Resort
03.2022 - 05.2022
Meticulously managed inventory, restocked buffet items, and upheld strict hygiene standards to enhance guest satisfaction and safety
Orchestrated seamless buffet operations, ensuring timely restocking and impeccable hygiene standards to elevate guest experiences and safety protocols
Streamlined inventory management processes, optimizing resource allocation and minimizing waste to enhance operational efficiency and guest satisfaction
Fostered a team-oriented environment, coordinating with kitchen staff to maintain consistent food quality and presentation throughout breakfast service
Cultivated a welcoming atmosphere, engaging with guests to provide personalized recommendations and address inquiries, boosting overall satisfaction rates
Fostered synergy with kitchen staff, ensuring consistent food quality and presentation throughout service, elevating overall guest satisfaction
Housekeeping
Gaylord Palms Resort
08.2021 - 12.2021
Maintained cleanliness standards in guest rooms and public areas
Efficiently managed daily tasks, ensuring timely completion and guest satisfaction
Embraced a fast-paced environment, consistently delivering exceptional service
Collaborated with team members to create a welcoming atmosphere for guests