Holly Brooks

Implemented daily lesson plans that helped foster the academic, social, and emotional growth of elementary students ranging from preschool through fifth grade. Maintained a fun and organized classroom and effectively communicated with administrators, teachers, and parents.

Effectively managed a staff of 8 individuals and led a classroom of 18 preschool children. Created and utilized developmentally appropriate lesson plans aligned with the Head Start curriculum. Created safe and fun classroom and office environments and effectively communicated with students, staff, administrators, and parents.

Processed enrollment applications for legally exempt childcare and accurately entered all information into the childcare facility system. Worked as part of a cohesive office team to answer all questions and to ensure that applications were completed correctly.

Inspected in-home and school-age childcare centers to ensure compliance with New York State daycare regulations. Worked with childcare providers to help them correct violations and achieve compliance to ensure fun and safe learning environments for the children in their care. Taught CPR/first aid and regulations compliance classes to childcare providers.

Demonstrated excellent customer service by ensuring order accuracy and an enjoyable dining experience for all patrons.

Exercised exemplary time management skills and an enhanced ability to multi-task through work in all facets of a successful restaurant.

Worked as part of a teaching team to develop and implement lesson plans at the preschool level. Provided a supportive environment to foster the cognitive, social, and emotional growth of students. Communicated and collaborated with parents to ensure children’s success.

Delivered efficient and quality customer service to club members and guests attending both personal and business functions. Developed management and organizational skills by setting up wedding receptions, corporate events, and various business events.