Holly Mckeown

• Kept building spaces premises clean inside and outside.
• Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
• Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.
• Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
• Followed procedures for use of chemical cleaners and power equipment to prevent damage to floors.
• Maintained floor cleaning and waxing equipment.
• Deep cleaned or replaced flooring, performing stripping, sealing and finishing tasks.
• Emptied trash cans and recycling bins to keep building clean and free of germs.
• Replaced and refilled paper towel and toilet paper dispensers for users convenience.
• Cleaned equipment and machinery to maintain in optimum working condition.
• Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
• Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.

• Assembled and installed products on production lines according to established guidelines.
• Supported production needs by performing routine tasks using standard procedures and equipment.
• Assisted quality assurance by inspecting items and removing defective parts.
• Monitored machinery to identify concerns, make corrections, or report complex problems.

• Used equipment properly to avoid workplace hazards or injuries.
• Assembled and installed products on production lines according to established guidelines.
• Took on additional shifts during peak work periods to keep projects on schedule.
• Inspected and adjusted work performed to meet expectations.

• Followed protocols to enhance protection and maintain safe work environment.
• Assembled components with minimal supervision, exceeding expected project milestones.
• Performed visual and functional inspection of components to determine quality and identify defects.
• Kept work areas clean, organized, and safe to promote efficiency and team safety.

Assembled chicken in the right way in a bucket.