Holly Phillips
Hamburg,PA
Overview
6
6
years of professional experience
Work History
Artist
Self
04.2019 - Current
- Contributed to creative process through original ideas and inspiration.
- Implemented artistic vision to give art purpose and meaning.
- Consulted with clients to discuss commission ideas and style preferences to create mutually agreeable project parameters.
- Made use of materials, such as ink, watercolors, charcoal, oil, computer software, paints, and pencils to complete unique piece for customers.
- Created concept designs and sketches to develop images and scenes.
- Created custom drawings and paintings using fine oils, acrylics, and charcoal on high quality canvas.
- Created commissioned artwork for organizations and private clients.
- Work with digital software to create sellable digital art files
- Produced sketches and drafts to refine artwork before completion.
- Used oil and acrylic paints, watercolors and digital media to create art pieces.
Take-Out Server
The Cheesecake Factory
09.2021 - 01.2022
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Used slow periods to restock supplies, ice, trays, and delivery bags.
Server
Blue Mountain Family Restaurant
09.2017 - 06.2021
- Served food and beverages promptly with focused attention to customer needs.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Bussed and reset tables to keep dining room and work areas clean.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
- Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Education
No Degree - Accounting
Temple University
Philadelphia, PAHigh School Diploma -
Hamburg Area High School
Hamburg, PA05.2018
Skills
- Originality and Creativity
- Clean and Organized
- Warm and Friendly
- Fast Learner
- Waiting Tables
- Client Relationships
- Sketching and Brainstorming
- Critical and Creative Thinking
- Interior Design Knowledge
- Popular Trends
- Customer Experience
- Cultural Awareness
Timeline
Take-Out Server
The Cheesecake Factory
09.2021 - 01.2022
Artist
Self
04.2019 - Current
Server
Blue Mountain Family Restaurant
09.2017 - 06.2021
No Degree - Accounting
Temple University
High School Diploma -
Hamburg Area High School
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