Driven hospitality professional with multi unit experience. Excellent time management skills and attention to detail. Experience in payroll, supply ordering, monthly and yearly budgets. Spot on customer service and human resource skills.
Overview
18
18
years of professional experience
2
2
Certifications
Work History
AGM
Karma Asian Fusion
Burlington, MA
07.2022 - Current
Started a new position with an expanding new concept
Multi Unit General Manager
Solea Restaurant And Tapas Bar/KIKA Tapas
Waltham/Cambridge, MA
08.2008 - 07.2022
Managed daily office operations, ranging from P & L, payroll, HR, parties and events, invoicing and both food, liquor and office orders
Worked with Social Media Manager to keep business on trend
Enhanced operational efficiency and productivity by managing budgets, accounts and costs
Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions
Supervised and performed human resource management functions for 50 subordinates
Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty
Established performance goals for employees and provided feedback on methods for reaching those milestones
Supervised all food, liquor and office supply orders
Coordinated with 2 owners to manage three managers calendars for unit coverage
Consultant
Max Taylor Dba. KSM Staffing
Brighton, MA
01.2022 - 04.2022
Used coordination and planning skills to achieve results according to schedule.
Led projects and analyzed data to identify opportunities for improvement.
General Manager
Tapeo Restaurant & Tapas Bar
Boston, MA
08.2006 - 07.2008
Managed budget implementations, employee reviews, training, schedules and contract negotiations for 30 employees
Maximized efficiency by coaching and mentoring personnel on industry practices, company procedures and technology systems
Met with vendors to review pricing and establish working relationships
Assistant General Manager
Legal Seafoods
Cambridge, MA
05.2005 - 08.2006
Managed training store with as many as 8 managers in training at once
Taught staff in completing work and smoothly carrying out corporate directives
Maintained well-controlled inventory with minimal issue by enforcing solid monitoring and management structures
Resolved problems promptly to elevate customer approval
Handled cash accurately and prepared deposits
Education
Bachelor of Science - Hospitality / Business Administration
University of Illinios
Champaign, IL
Certificate of Hospitality Management -
Institut Cesar Ritz
Le Bouveret, Switzerland
Skills
Problem -Solving and Spearheading Solutions
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Certification
Serve Safe Certified
Timeline
AGM
Karma Asian Fusion
07.2022 - Current
Consultant
Max Taylor Dba. KSM Staffing
01.2022 - 04.2022
Multi Unit General Manager
Solea Restaurant And Tapas Bar/KIKA Tapas
08.2008 - 07.2022
General Manager
Tapeo Restaurant & Tapas Bar
08.2006 - 07.2008
Assistant General Manager
Legal Seafoods
05.2005 - 08.2006
Bachelor of Science - Hospitality / Business Administration