Adapt at elevating dining experiences, I honored my culinary and customer service skills at The Springs Health and Rehabilitation, where I significantly reduced food waste. My approach combines meticulous organization with a flair for creating efficient, high-quality meal preparations, ensuring customer satisfaction and safety in fast-paced environments. Dependable Cook with expertise preparing foods . Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Customer Service
Cooking
Cleaning and organization
Food handling
Strong attention to safe food handling procedures
Food Preparation
Cooking techniques
Order Taking
Management
Cleaning duties
Customer Satisfaction