Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hugo Carneiro

Dayton,OH

Summary

Friendly Host and Server Assistant with strong history of excellent guest service. Effectively multi-tasked to efficiently complete various food and beverage functions. Trained in set-up, restock and takedown. Skilled in cleaning and disinfecting to meet company standards.

Overview

1
1
year of professional experience

Work History

Assistant Server

Brio Italian Grille
12.2022 - 02.2023
  • Enhanced customer satisfaction by providing timely and attentive service to guests.
  • Assisted servers in managing multiple tables efficiently, ensuring prompt delivery of orders.
  • Maintained a clean and organized dining area for an enjoyable guest experience.
  • Contributed to increased table turnover by quickly clearing and resetting tables after guests'' departure.

Host

Brio Italian Grille
08.2022 - 01.2023
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
  • Managed reservations efficiently to accommodate walk-in guests and reduce wait times.
  • Implemented table rotation system for optimal server workload distribution, resulting in improved service quality.
  • Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
  • Assisted servers with food delivery during peak hours to ensure timely service for all guests.
  • Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
  • Contributed to team success through effective communication and cooperation with coworkers and management.
  • Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.

Education

Master of Arts - Cultural Studies

FEDERAL RURAL UNIVERSITY OF PERNAMBUCO
PERNAMBUCO, BRAZIL.
03.2024

Bachelor of Arts - Portuguese Literature

UNIVERSITY OF PERNAMBUCO - UPE
PE, BRAZIL
12.2008

Skills

  • Order Taking
  • Professional Appearance
  • Interpersonal Skills
  • Organizational Skills
  • Menu Knowledge
  • Table Setting
  • Multitasking Abilities
  • Reservation Handling
  • Customer Service
  • POS System Operation

Languages

English
Professional Working
Spanish
Limited Working
Portuguese
Native or Bilingual
French
Elementary

Timeline

Assistant Server

Brio Italian Grille
12.2022 - 02.2023

Host

Brio Italian Grille
08.2022 - 01.2023

Master of Arts - Cultural Studies

FEDERAL RURAL UNIVERSITY OF PERNAMBUCO

Bachelor of Arts - Portuguese Literature

UNIVERSITY OF PERNAMBUCO - UPE
Hugo Carneiro