Dynamic Culinary and Service Professional with a proven track record at Darden Restaurants - Olive Garden. Enhanced customer satisfaction through effective complaint resolution and upselling strategies. Achieved significant kitchen productivity improvements by standardizing recipes, while demonstrating strong teamwork and collaboration in a fast-paced environment. Committed to continuous professional development and industry expertise.
Overview
8
8
years of professional experience
Work History
Culinary and Service Professional
Darden Restaurants- Olive Garden
06.2021 - Current
Boosted kitchen productivity by standardizing recipes and portion sizes.
Incorporated emerging flavors and cooking techniques into menu design for improved appeal.
Reduced wait times for diners by streamlining plating processes without compromising presentation quality or taste.
Designed seasonal menus utilizing fresh ingredients, attracting new customers and retaining loyal patrons through diverse offerings.
Exceeded performance goals by effectively managing multiple tasks in a fast-paced environment.
Displayed excellent time management skills by consistently completing tasks within deadline constraints while maintaining high-quality standards.
Managed high-volume workloads while maintaining a strong focus on client satisfaction.
Demonstrated commitment to professional development by actively participating in trainings, workshops, or seminars relevant to my field.
Enhanced customer satisfaction by providing timely and efficient service solutions.
Server
Pappas Restaurants Inc.
03.2017 - 03.2021
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.