Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Hunter Brown

Crestview,FL

Summary

Energetic Kitchen Manager enthusiastic about working with high-performance teams. Personable, responsible and hardworking professional. Dedicated to innovative dishes, effective budgeting and top-of-the-line customer service.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Kitchen Manager

The Nutrition Group
11.2020 - Current
  • Originally was a food service worker on Fort Walton November 2020, until becoming head cook in August 2021, then became a kitchen manager February 2022
  • Dealt with sales reports, money, register, food handling, and orders.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.

Subway Team Member

Love's Travel Stops & Country Stores
06.2021 - 08.2021
  • Prepared meals, giving customers a big smile! Always said hello, attempted to strike conversations with customers, dealing with hours of rushes
  • Dealt with food safety, taking temperatures, making sure everything was 100%
  • Never took a moment to sit down, and always found something to do.
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.
  • Learned all required tasks quickly to maximize performance.

Housekeeper/Laundry

Holiday Inn Express and Suites
06.2020 - 11.2020
  • Was a housekeeper as well as a laundry tennant, cleaning rooms and sheets
  • Organizing, working in a fast-paces environment
  • Cleaned 13 rooms in 2 hours as well as deal with staying guests
  • Learned about team work and made sure everything was sanitized.
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
  • Maintained a spotless environment for guests through diligent daily housekeeping tasks.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
  • Maximized efficiency of housekeeping operations through effective communication with team members and supervisors.
  • Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.

Education

High school diploma -

Crestview High School
Crestview, FL

Skills

  • Cashiering
  • Cleaning Experience
  • Food Preparation
  • Food Service
  • Cash Handling
  • Customer service (3 year)
  • Laundry
  • Cooking
  • Kitchen Experience
  • Meal Preparation
  • Food Handling
  • Food Safety
  • Kitchen Management Experience
  • Culinary Experience
  • Inventory Control
  • Food Production
  • Kitchen management
  • Serving
  • Customer Service
  • Multitasking and Organization
  • Inventory Management
  • Safe Food Handling
  • Cleaning and sanitation
  • Verbal and written communication

Certification

ServSafe, 10/01/22, 10/01/27

Timeline

Subway Team Member

Love's Travel Stops & Country Stores
06.2021 - 08.2021

Kitchen Manager

The Nutrition Group
11.2020 - Current

Housekeeper/Laundry

Holiday Inn Express and Suites
06.2020 - 11.2020

High school diploma -

Crestview High School

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Hunter Brown