Hunter Hixon

• Cultivate a welcoming, friendly environment for guests by greeting and assisting customers, addressing any questions, needs, or concerns.

• Put away products from delivery trucks, logging all items received, and ensuring they are stocked in the proper sections while being put away correctly.

• After 5 months, received an award given only to those who show outstanding performance and work ethic while stepping up to help the store in unexpected ways.

• Communicated throughout the shift with employees to develop strategies and ensure all responsibilities were completed correctly and in a timely fashion.

• Regularly attended weekly Shift Manager meetings to discuss strengths and weaknesses of the store and find new ways to improve workflow and guest satisfaction.

• Arranged up to 50 catering orders daily, making sure all orders were packaged properly and sent out to the correct routes on time.

• Trained in 5 different roles in order to meet the needs and demands of the store and guarantee shifts could run smoothly in the event of a call-out.

• Attended banquets with up to 100 guests at a time, working closely with a team to ensure all tables received proper service and care.

• Kept track of tables up to 15 people using a notepad and verified all bills were split and entered into the POS system properly before checkout.