Dedicated production assistant and front-of-house team member with a focus on collaboration and attention to detail. Skilled in customer service and workflow management, contributing to improved efficiency and positive customer experiences in a fast-paced environment.
Overview
1
1
year of professional experience
Work History
Production Assistant
IMERYS
Youngsville, North Carolina
03.2026 - 06.2026
Assisted production team with daily operational tasks and workflow management.
Organized workstations and maintained a clean, safe production environment.
Supported quality control by inspecting products during various production stages.
Collaborated with team members to streamline processes and improve efficiency.
Maintained a clean work environment at all times.
Maintained communication between production staff and crew members.
Performed general office duties such as answering phones, filing paperwork.
Front of House Team Member
Bojangles
Wendell, North Carolina
05.2025 - 01.2026
Assisted with taking customer orders efficiently and accurately.
Prepared food items following safety and quality standards.
Maintained cleanliness in dining area and service counters.
Collaborated with team members to ensure smooth operations.
Handled cash transactions and processed payments accurately.
Resolved customer inquiries and concerns promptly and courteously.
Restocked supplies to support ongoing service needs efficiently.
Maintained a professional attitude while working under pressure during peak hours.
Operated cash registers accurately and efficiently processed payments from customers.
Greeted and talked pleasantly with customers to promote positive image for business.
Demonstrated excellent customer service skills by responding promptly to customer inquiries and complaints.
Maintained cleanliness of dining area, including tables, chairs, floors, and windows.
Assisted in taking orders and ensured accurate delivery of food items to customers.
Performed cleaning duties such as sweeping, mopping, dusting, wiping down surfaces.
Worked with managers to report and resolve customer issues or concerns.
Restocked necessary items like condiments, napkins, cutlery.
Collaborated with kitchen staff to ensure timely delivery of all orders to customers.
Explained menu items, took orders and delivered food courses according to instruction.
Front of House Employee
Culvers
Knightdale, NC
01.2025 - 05.2025
Greeted customers and provided friendly service at the counter.
Took customer orders accurately and efficiently using the point-of-sale system.
Prepared food items according to company standards and safety guidelines.
Maintained cleanliness of dining area and ensured supplies were stocked.
Assisted with training new staff on customer service protocols and procedures.
Handled cash transactions and processed payments with attention to detail.
Collaborated with team members to ensure smooth restaurant operations during peak hours.
Resolved customer inquiries and complaints in a courteous manner.
Greeted customers and provided friendly customer service.
Processed payments using cash registers or POS systems accurately and efficiently.
Maintained cleanliness of dining area by clearing tables and wiping down surfaces.
Explained menu items, took orders and delivered food courses according to instruction.
Communicated orders to kitchen staff in an accurate and timely fashion.
Memorized menu and offered discerning recommendations, remained steps ahead of patrons' needs and desires and accurately gauged level of interest in conversation and small talk.