Work Preference
Summary
Overview
Work History
Education
Skills
Timeline
Generic
Open To Work

Hurtt Gay

Gig Harbor

Work Preference

Job Search Status

Open to work
Desired start date: Immediately

Desired Job Title

Prep Cook/cook/saucierCook/ServerRemodelerProject ManagerFuneral Director

Work Type

Full Time

Location Preference

On-SiteRemote
Location: Gig Harbor, WA
Open to relocation: Yes

Salary Range

$30000/yr - $200000/yr

Important To Me

Career advancementWork-life balancePersonal development programsStock Options / Equity / Profit Sharing

Summary

Results-driven management professional with proven ability to lead teams to success. Strong focus on team collaboration, operational efficiency, and achieving measurable outcomes. Adept at strategic planning, process improvement, and fostering culture of accountability and excellence. Known for adaptability and consistently meeting changing organizational needs.

Overview

2026
2026
years of professional experience

Work History

Prep Cook/cook/saucier

1908 Saloon
03.2025 - 11.2025
  • Prepared ingredients for daily menu items, ensuring freshness and quality.
  • Maintained cleanliness and organization of kitchen workstations to adhere to safety standards.
  • Assisted in the cooking process by following recipes and food preparation guidelines.
  • Collaborated with chefs to streamline meal prep processes and improve efficiency.

Cook/Server

Laughing Dog Brewery
08.2024 - 03.2025
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.

Remodeler

Self
08.2022 - 03.2024
  • Executed residential remodeling projects, ensuring adherence to design specifications and safety standards.
  • Collaborated with clients to understand project requirements and deliver tailored solutions.
  • Operated power tools and equipment safely while maintaining clean work areas.
  • Assisted in the installation of flooring, cabinetry, and fixtures, enhancing aesthetic appeal and functionality.
  • Conducted site assessments to identify necessary repairs and improvements for remodels.

Project Manager

Starwest Homes
05.2019 - 08.2022
  • Led project execution from initiation to completion, ensuring alignment with client specifications.
  • Managed cross-functional teams to deliver projects on time and within budget constraints.
  • Developed and maintained project schedules using Microsoft Project to track progress and milestones.
  • Facilitated communication between stakeholders, addressing concerns and providing timely updates.

Funeral Director

Fitz Henry Funeral Home
02.2011 - 05.2015
  • Coordinated funeral services to ensure respectful and personalized experiences for families.
  • Managed logistics, including transportation and scheduling of services, to streamline operations.
  • Oversaw compliance with legal regulations and industry standards in funeral practices.
  • Assisted in the preparation of bodies for visitation or burial, adhering to strict standards of care.
  • Established trust among clients by consistently delivering exceptional service while maintaining sensitivity towards their needs.
  • Served diverse clientele by offering a range of culturally and religiously appropriate services.
  • Picked up deceased at private homes, hospitals and county morgues.

Independent Contractor

Self
04.2004 - 05.2015
  • Managed multiple projects simultaneously, ensuring timely delivery and client satisfaction.
  • Collaborated with clients to define project goals and deliverables, maintaining strong communication throughout.
  • Implemented best practices for project management, improving workflow consistency and quality of outcomes.
  • Delivered outstanding service to customers to maintain and extend relationships for future business opportunities.
  • Developed and maintained strong working relationships with clients, leading to repeat business and referrals.

Restaurant Owner/Operator

Self
05.2009 - 02.2011
  • Managed daily operations, ensuring high standards of food quality and customer service.
  • Developed and implemented marketing strategies to boost restaurant visibility and attract new customers.
  • Oversaw inventory management, reducing waste through effective purchasing and stock control practices.
  • Trained and mentored staff, fostering a culture of teamwork and exceptional service delivery.
  • Led menu development initiatives, incorporating seasonal ingredients to enhance customer experience and satisfaction.

Security Forces Member

US Air Force
1990 - 1995

Education

University of Great Falls
Great Falls, MT

Skills

  • Attention to detail
  • Cleaning and organization
  • Customer service
  • Safe food handling

Timeline

Prep Cook/cook/saucier

1908 Saloon
03.2025 - 11.2025

Cook/Server

Laughing Dog Brewery
08.2024 - 03.2025

Remodeler

Self
08.2022 - 03.2024

Project Manager

Starwest Homes
05.2019 - 08.2022

Funeral Director

Fitz Henry Funeral Home
02.2011 - 05.2015

Restaurant Owner/Operator

Self
05.2009 - 02.2011

Independent Contractor

Self
04.2004 - 05.2015

Security Forces Member

US Air Force
1990 - 1995

University of Great Falls

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Hurtt Gay