Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hyun Daniel Chung

Marietta,GA

Summary

A professional who is passionate and dedicated to enhancing customer satisfaction by constantly pursuing new ways to improve customer service. In addition to being a flexible worker, I have a talent for building customer loyalty by finding effective solutions to their needs. With a decade of experience in customer service and exceptional follow-up skills. An enthusiastic and driven professional with proven experience in fast-paced restaurant and retail settings. Committed to providing friendly and professional service to customers to maintain consistent revenue. A driven leader with strong problem-solving and customer service skills. Dedicated to providing the highest level of service to customers and creating a pleasant work environment for staff.

Overview

10
10
years of professional experience

Work History

Service Advocate

Target
10.2022 - Current
  • Improved customer satisfaction by promptly addressing inquiries and resolving issues.
  • Enhanced client retention through exceptional service delivery and proactive communication.
  • Supported team members, fostering a collaborative and productive work environment.
  • Exceeded performance metrics consistently by prioritizing tasks effectively and efficiently.

Front of House Team Leader

Asahi Japanese Steakhouse And Sushi Bar
08.2016 - Current
  • Trained team members on company policies and procedures to maintain a consistent guest experience.
  • Enhanced customer satisfaction by delivering exceptional service and addressing concerns promptly.
  • Mentored new employees, fostering a positive work environment and supporting professional growth.
  • Streamlined front of house operations for improved efficiency and productivity.

Front of House Manager

Sake Japanese Steak House & Sushi
06.2020 - 10.2022
  • Enhanced customer satisfaction by implementing effective front-of-house management strategies.
  • Streamlined operations for improved efficiency and cost savings by overseeing staff scheduling, inventory, and ordering processes.
  • Boosted team morale through regular performance feedback sessions and recognition of exceptional work.
  • Improved staff retention by fostering a supportive work environment and providing ongoing training opportunities.

Assistant Kitchen Manager

Jinya Ramen Bar
09.2017 - 12.2019
  • Enhanced kitchen efficiency by streamlining food preparation processes and implementing time-saving strategies.
  • Reduced food waste by diligently monitoring inventory levels and adjusting orders accordingly.
  • Maintained a clean and safe work environment, conducting regular inspections to ensure compliance with health and safety regulations.
  • Supported timely service by coordinating with front-of-house staff to ensure accurate order completion and prompt delivery.


Kitchen Line Cook

Twisted Kitchen
05.2014 - 08.2016
  • Improved food quality by consistently following standardized recipes and maintaining accurate portion control.
  • Enhanced kitchen efficiency by promptly preparing ingredients for multiple dishes simultaneously.
  • Maintained a clean and organized workstation, ensuring compliance with health department regulations.

Education

Bachelor of Science - Psychology

Kennesaw State University
Kennesaw, GA
05.2024

High School Diploma -

Sprayberry High School
Marietta, GA
05.2014

Skills

  • Decision-making skills
  • Innovative
  • Customer service background
  • Teamwork and Collaboration
  • Organized and detail-oriented
  • Reliability
  • Excellent Communication
  • Adaptability and Flexibility
  • Microsoft Office proficiency
  • Proficiency in R
  • Proficiency in SAS
  • Proficiency in Python

Languages

English
Native or Bilingual
Korean
Native or Bilingual
Spanish
Elementary

Timeline

Service Advocate

Target
10.2022 - Current

Front of House Manager

Sake Japanese Steak House & Sushi
06.2020 - 10.2022

Assistant Kitchen Manager

Jinya Ramen Bar
09.2017 - 12.2019

Front of House Team Leader

Asahi Japanese Steakhouse And Sushi Bar
08.2016 - Current

Kitchen Line Cook

Twisted Kitchen
05.2014 - 08.2016

Bachelor of Science - Psychology

Kennesaw State University

High School Diploma -

Sprayberry High School
Hyun Daniel Chung