Hyun Mi Kim

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.

My 2 children went to college and graduate school after graduating from elementary schools in Fresno, and my son is a specialized painter and my daughter works at Kaiser Hospital. After the children leave their homes, I have time to spare, and I have been serving 300 lunches once a week at Presbyterian Church for 20 years. As a manager, I was responsible for the preparation of ingredients, the menu, and served with several team members. My husband has been working as a Dining CHEF for 10 years at the Sakura Chaya  Japanese Restaurant. Sakura Chaya Manager Paula. This is a close friend's relationship. I learned from Paula's experience in the Liberty Elementary School Caring section. Paula recommended it to catch me, so I applied for it. I sometimes learned Japanese group food from my husband. I applied the learned food method to the church meal menu and many people liked it. For reference, I am a Korean food expert who has made Korean food for 40 years. Psy who sang Gangnam style is Korean. Based on all of my experiences, I want to serve you in the Campus Catering you Manage. If you give me a chance to enjoy the work of service, I understand it as an honor. Thank you so much

• CALIFORNIA FOOD HANDLER TRAING CERTIFICATE PROGRAM, 05/03/2024-05/03/2027