Ian Buckley
Los Angeles,CA
Summary
Enthusiastic bartender with extensive expirence in high volume work environments & committed to upholding the highest standards of hospitality. Organized and dependable employee successful at managing multiple tasks with a positive attitude.
Enjoys to encourage others, loves to make patrons day better, and loves to be part of a team.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Special Events Bartender
Dead Set Bar Company
01.2023 - Current
- Enhanced customer experience by providing personalized drink recommendations and engaging interactions.
- Expedited service during high-volume events by efficiently preparing and serving multiple drink orders simultaneously.
- Developed curated cocktail menus catered to event theme or planner/host specifications
- Make syrups, cordials, infusions, garnish etc.
Bartender /Restaurant Bar Manager
1212 Santa Monica
07.2020 - 02.2024
- Trained new bartenders on drink recipes, mixing techniques, and customer service skills to enhance overall performance.
- Managed inventory efficiently, reducing waste and maintaining optimal stock levels for peak periods.
- Collaborated with management to create seasonal cocktail menus, driving sales and offering fresh options for guests.
- Built relationships with vendors to manage orders and negotiate costs.
Barternder
G Lounge
06.2021 - 07.2022
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Upsold menu items to customers, driving up per sale revenues and maximizing profits.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
Bartender
Greenleaf Kitchen And Cocktails
10.2017 - 01.2020
- Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
- Maintained impeccably clean, attractive and well-stocked bar area.
Education
Bachelor of Science - Audio Engineering
SAE Institute of Technology - Los Angeles
Los Angeles, CA08.2016
High School Diploma -
Liberty High School
Bakersfield, CA14
Skills
- Hospitality service expertise
- Liquor, beer, and wine knowledge
- Highly reliable
- Adaptability
- Time management abilities
- Memory retention
- Clear and effective communication
- Team training and development
Certification
ABC / RBS
CFH
References
Guido Ortuno: Global Dining - Regional beverage director
+1 (818) 434-6667
Dan Davidson - Southern Glazer's Wine & Spirits
+1 (818) 425-4245
Ryan Holden - G lounge CFO
+1 (410) 980-9288
Timeline
Special Events Bartender
Dead Set Bar Company
01.2023 - Current
Barternder
G Lounge
06.2021 - 07.2022
Bartender /Restaurant Bar Manager
1212 Santa Monica
07.2020 - 02.2024
Bartender
Greenleaf Kitchen And Cocktails
10.2017 - 01.2020
Bachelor of Science - Audio Engineering
SAE Institute of Technology - Los Angeles
High School Diploma -
Liberty High School
ABC / RBS
CFH
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