Ian Germony
Houston,TX
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
1
1
year of professional experience
4
4
years of post-secondary education
Work History
Line Cook
Brix Wine Cellars
Spring , TX
12.2020 - Current
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared food items such as meats, poultry and fish for frying purposes.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Grilled meats and seafood to customer specifications.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Verified proper portion sizes and consistently attained high food quality standards.
Education
High School Diploma -
Cy-Fair High School
Cypress, TX 08.2017 - 06.2021
Skills
Portioning
undefinedTimeline
Line Cook
Brix Wine Cellars
12.2020 - Current
High School Diploma -
Cy-Fair High School
08.2017 - 06.2021
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