- Avid Reader
- Hiking
- Rock Climbing (specifically Traditional)
- Hypertrophy Centered training
Ian Portillo
Conroe,TX
Summary
Dedicated professional with experience in fast-paced environments, skilled in communication and critical thinking. Proven ability to adapt quickly to new equipment and procedures while delivering exceptional service and maintaining high standards.
Overview
3
3
years of professional experience
Work History
Slicer Operator
Primo Hoagies
Montgomery, TX
09.2025 - Current
- Operated slicing machines to ensure precision and consistency in product presentation
- Maintained cleanliness and organization of workspace to adhere to safety standards
- Assisted in inventory management by tracking supplies and reporting shortages
- Adapted quickly to new equipment and procedures during training sessions
- Followed food safety guidelines for handling, storing, and preparing ingredients
- Collaborated with team members to optimize workflow and improve production efficiency
Server
Shogun Hibachi & Sushi
Montgomery, TX
11.2023 - 11.2025
- Delivered exceptional customer service in fast-paced dining environment.
- Managed multiple tables efficiently, ensuring timely order processing and delivery.
- Collaborated with kitchen staff to maintain high food quality and presentation standards.
- Assisted in training new servers on menu items and service protocols.
- Handled customer inquiries and resolved issues to enhance dining experience.
- Handled up to 50 customers with care and intention.
Education
High School Diploma -
Conroe High School
Conroe, TX05.2025
Skills
- Machine operation
- Production monitoring
- Waste reduction
- Measurement tools
- Teamwork and collaboration
- Excellent communication
- Critical thinking
- Physical strength
- Adaptability
- Manual dexterity
- Self motivation
Interests
Timeline
Slicer Operator
Primo Hoagies
09.2025 - Current
Server
Shogun Hibachi & Sushi
11.2023 - 11.2025
High School Diploma -
Conroe High School