Summary
Overview
Work History
Education
Timeline
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Ian Denver Thompson

Pittsburgh,PA

Summary

Adaptable and enterprising culinarian with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time.

Overview

6
6
years of professional experience

Work History

Assistant Sous Chef

The Westin Pittsburgh
06.2022 - Current
  • Acted as head chef when required to maintain continuity of service and quality.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Managed hundreds of customer's dietary restrictions, increasing customer satisfaction scores by 15%.

Sous Chef

Revival On Lincoln
06.2021 - 06.2022
  • Acted as head chef when required to maintain continuity of service and quality.
  • Planned and directed high-volume food preparation in afast-paced environment.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned menu additions based on seasonal pricing and product availability.
  • Worked closely with front-of-house staff to facilitate excellent customer service.

Food Service Manager

Indiana University Of Pennsylvania
01.2020 - 05.2021
  • Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
  • Set and enforced performance and service standards to keep a consistent, high-quality environment devoted to customer satisfaction.
  • Reviewed and approved employee schedules and timesheets

Education

Bachelor of Arts - Hospitality Management

Indiana University of Pennsylvania
Indiana, PA
05.2022

Bachelor of Arts - Culinary Arts

Indiana University of Pennsylvania
Indiana, PA
05.2019

Timeline

Assistant Sous Chef

The Westin Pittsburgh
06.2022 - Current

Sous Chef

Revival On Lincoln
06.2021 - 06.2022

Food Service Manager

Indiana University Of Pennsylvania
01.2020 - 05.2021

Bachelor of Arts - Hospitality Management

Indiana University of Pennsylvania

Bachelor of Arts - Culinary Arts

Indiana University of Pennsylvania
Ian Denver Thompson