Ike Thomas
San Luis,AZ
Summary
Versatile and dedicated, with a strong background in security and culinary roles, notably at Precision Security. Excelled in creating safe, welcoming environments and mastering new skills rapidly, showcasing exceptional teamwork. Achieved high customer satisfaction through meticulous attention to safety and quality standards. Dedicated to satisfying customer needs with high-quality automotive support. Proficient in changing oil and filters, as well as maintaining additional systems such as tires.
Overview
7
7
years of professional experience
Work History
Security Officer
Precision Security
10.2023 - Current
- Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
- Acted quickly during emergency situations to reduce opportunity for damage and injury.
- Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
- Provided excellent customer service while addressing visitor inquiries or concerns related to facility safety or access control procedures.
- Maintained a safe environment for employees and visitors through continuous risk assessment and threat analysis.
- Checked and verified photo identification prior to granting facility access.
- Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
- Reported suspicious activities and persons to law enforcement.
- Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
Line Cook
Dennys Restaurant
03.2021 - 08.2021
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Plated and presented all dishes to match established restaurant standards.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Checked food temperature regularly to verify proper cooking and safety.
Field Cook
United States Marine Corps
09.2017 - 03.2021
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Education
College Diploma - Automotive Repair
02.2023
High School Diploma - Computer And Information Sciences
03.2017
Skills
Teamwork
Time management
Quick learner
Good work ethic
Computer skills
Automotive knowledge
Interpersonal communication
Managing parts
Replacing parts
Inspecting vehicles
Scheduled services
Brake system understanding
Hand and power tools
Safety awareness
Diagnostic skills
Changing tires
Chemical disposal
Preventative maintenence services
Timeline
Security Officer - Precision Security
10.2023 - Current
Line Cook - Dennys Restaurant
03.2021 - 08.2021
Field Cook - United States Marine Corps
09.2017 - 03.2021
Penn Foster College - College Diploma, Automotive Repair
Washington High School of IT - High School Diploma, Computer And Information Sciences
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